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Japanese: Sushi


Sushidokoro Minami

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Sushidokoro Minami Description

Sushidokoro Minami is a hidden gem nestled in the heart of Hakodate, Japan, offering an exquisite dining experience for sushi enthusiasts. This charming restaurant is a haven for those seeking authentic flavors and impeccable craftsmanship. The decor is simple yet elegant, creating a serene ambiance that allows guests to focus on the star of the show – the sushi.

What sets Sushidokoro Minami apart is its dedication to using only the freshest ingredients sourced locally, ensuring each bite is a burst of flavor. The skilled chefs meticulously prepare each piece of sushi with precision and care, showcasing the artistry behind this beloved Japanese cuisine. From melt-in-your-mouth sashimi to perfectly seasoned rice, every dish is a testament to the restaurant's commitment to quality.

Indulge in their omakase menu for a culinary journey that highlights the chef's creativity and expertise. Whether you are a sushi connoisseur or a newcomer to Japanese cuisine, Sushidokoro Minami promises a dining experience that will leave you craving for more. Immerse yourself in the world of sushi at this charming Hokkaido establishment and savor the true essence of Japanese culinary artistry.

Sushidokoro Minami Overview

Address

9-5 Suehirochō, Hakodate, Hokkaido 040-0053

Phone

+81 (0) 138-26-6176

Access

1 minute walk from Jujigai station.
17 minute walk from Hakodate station (JR line).

Operating Hours

Sun: 6:00PM-8:00PM, 8:30PM-10:30PM
Mon: Closed
Tue: 6:00PM-8:00PM, 8:30PM-10:30PM
Wed: 6:00PM-8:00PM, 8:30PM-10:30PM
Thur: 6:00PM-8:00PM, 8:30PM-10:30PM
Fri: 6:00PM-8:00PM, 8:30PM-10:30PM
Sat: 6:00PM-8:00PM, 8:30PM-10:30PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Sake Selection

Stylish Interior

Sushidokoro Minami Reviews

Sushidokoro Minami Google Average Rating

4.3

5

Google
The best place for a sushi omakase in Hakodate. The starters were incredible and a variety of shellfish and other local delicacies were served - excellent rice quality as well. One staff member did speak a little English so that was helpful in understanding what we were eating.

The course was paced relatively fast - we had wished it would have been a little slower but overall great experience.

Since we live abroad we had to reserve through JPNEAZY for a small fee.

5

Google
Great sushi. Must have a researvation. Cheff's omakase only. He even has his rice field!

5

Google
Top class in Hokkaido. Very kind as well:)

5

Google
Simply and amaze, their rice is so good

4

Google
I was researching various sushi restaurants in Hakodate,
This one looked the most delicious.
It has also received one Michelin star.

We're in a private room with just us.
The omakase (¥19800) I received was,

Grilled Firefly Squid
Sashimi of red shellfish, sole and scallops
Crab rice
Golden sea bream grilled food
boiled abalone
Grilled cherry blossom trout
sweet sea bream soup
Sujiko

squid
Red sea bream
Medium Toro
fatty tuna
Pickled tuna
small skin
sweet shrimp
sea ​​urchin
Kitayorigai
Abalone
conger eel
ball

With the configuration,
There is not a single disappointing story,
Both the knobs and grips are at a high level.

If anything, the knob dishes are more impressive.
Especially the grilled food was really great.
Golden sea bream is gently cooked, and its smooth texture and
The flavor that blends harmoniously with the aromatic condiments is exquisite.
The cherry salmon has crispy skin,
There was no odor at all and it tasted really good.

The abalone is also soft and fragrant.
Both knobs are very delicious.
Other items include pickled tuna rolls made by one of the students.
The small skin and the nigiri of sea urchin were exquisite.

The sake is also great.
Hidakami (super dry, rich Yasuke)
Tsumitsutsu (Asahikawa's sushi specialty sake)
Final crane
I received such things, but
Yasuke specially made by Heiko Sake Brewery for sushi restaurants
The brand Hidakami is
It was a perfect match with the sushi and was blissful.

The only disappointing thing was that the volume was small,
There is no strong emphasis on Hokkaido-produced ingredients.

The taste is definitely top notch,
This is one place I would like to stop by again when I come to Hakodate.

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