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Takocho

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Kyoto

Japanese: Oden


Takocho Description

Takocho is a hidden gem located in the heart of Kyoto, Japan. This cozy restaurant specializes in a unique and delicious cuisine known as 'oden.' Oden is a traditional Japanese dish consisting of various ingredients such as fish cakes, tofu, and vegetables, simmered in a flavorful broth. Takocho takes this classic dish to a whole new level with their innovative and creative twists.

What sets Takocho apart from other dining establishments is their commitment to using only the freshest and highest quality ingredients. Each dish is carefully crafted with attention to detail, resulting in a symphony of flavors that will delight your taste buds. The restaurant's warm and inviting atmosphere, with its traditional Japanese decor and friendly staff, creates the perfect setting for a memorable dining experience.

One of the standout menu items at Takocho is their signature octopus dish, which is tender and succulent, cooked to perfection. Another must-try is their assortment of fish cakes, each with its own unique flavor and texture. Pair your meal with a selection from their extensive sake menu, and you're in for a truly unforgettable culinary journey.

Whether you're a fan of Japanese cuisine or simply looking to try something new, Takocho is the place to be. With its exceptional food, charming ambiance, and attentive service, this restaurant is a true hidden gem in Kyoto. So, why not embark on a culinary adventure and indulge in the flavors of Takocho?

Takocho Overview

Restaurant WebsiteDirections

Address

1-chōme-237 Miyagawasuji, Higashiyama Ward, Kyoto 605-0801

Phone

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+81 (0) 75-525-0170

Access

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5 minute walk from Gion Shijo Station.
8 minute walk from Shijo Kawaramachi Station.

Operating Hours

Sun: 5:30PM-9:30PM
Mon: 5:30PM-9:30PM
Tue: Closed
Wed: Closed
Thur: 5:30PM-9:30PM
Fri: 5:30PM-9:30PM
Sat: 5:30PM-9:30PM

Payment Methods

Cash

Restaurant Features

Upscale

Non-smoking

Sake Selection

Learn More About Oden

Oden vs. Ramen: Which Japanese Soup to Try When Visiting Japan?
5 May 2024
Basic Japanese Dishes

Deciding between oden and ramen in Japan? Each soup offers a unique taste of Japanese culinary tradition. Oden, a hearty winter broth filled with various ingredients, provides a comforting, subtle flavor. Ramen, known for its rich, flavorful broth and noodles, caters to those seeking a more robust meal. Discover which soup suits your palate on your next visit to Japan!

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Oden
Oden Odyssey: Exploring Japan's Hearty Winter Stew

Warm up with Oden, Japan’s hearty winter stew, filled with savory broth and traditional ingredients.

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