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Tokyo Meat Shabu House

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Tokyo

Japanese: Shabu Shabu

Tokyo Meat Shabu House Description

Welcome to Tokyo Meat Shabu House, a hidden gem located in the heart of Tokyo. This restaurant specializes in serving the finest quality Kobe beef, specifically the rare and highly sought-after Tajimaguro. The owner, Takanobu Takatada, may not have started his career as a chef, but his passion for food led him to travel across Japan, exploring different flavors and refining his palate. Inspired by his culinary journey, he decided to open Tokyo Meat Shabu House to share his unique take on shabu-shabu.

What sets Tokyo Meat Shabu House apart from other dining establishments is their use of Tajimaguro, a top-grade Kobe beef that is not available in the Kobe beef market. The menu features a variety of courses that highlight the exquisite flavors of Tajimaguro, such as the Shabu-Shabu & Sukiyaki Course and the Sukiyaki Course. In these courses, you can savor the melt-in-your-mouth Tajimaguro sirloin and rib roast, accompanied by a rich and flavorful broth made from natural water sourced from the Shirakami Mountains. The attention to detail and the use of high-quality ingredients make each dish a true culinary masterpiece.

The restaurant itself offers a cozy and intimate dining experience, with private rooms available for groups of 2 to 4 people, as well as a counter seating area for up to 7 guests. Whether you're a meat lover or a connoisseur of Japanese cuisine, Tokyo Meat Shabu House is a must-visit destination for a truly unforgettable dining experience. Make a reservation today and embark on a culinary journey that will delight your taste buds and leave you craving for more.

Get Inspired By This Cuisine

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Tokyo Meat Shabu House Overview

Restaurant WebsiteDirections

Address

1f Casa Daini Shinjuku 1-chōme-12-3 ŌKubo, Shinjuku City, Tokyo 169-0072

Phone

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+81 (0) 3-6273-8987

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Higashi-shinjuku Station

Fukutoshin LineTokyo Metro Fukutoshin Line

Shin-Okubo Station

Yamanote LineJR East Yamanote Line

Seibu-Shinjuku Station

Seibu Shinjuku LineSeibu Railway Seibu Shinjuku Line

Operating Hours

Sun: 5:00PM-10:30PM
Mon: 5:00PM-10:30PM
Tue: 5:00PM-10:30PM
Wed: 5:00PM-10:30PM
Thur: 5:00PM-10:30PM
Fri: 5:00PM-10:30PM
Sat: 5:00PM-10:30PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Craft cocktails

Upscale

Non-smoking

Sake Selection

WiFi Available

Wheelchair Accessible

Stylish Interior

Learn More About Shabu Shabu

What is the difference between Shabu Shabu and Sukiyaki?
26 Apr 2024
Tokyo RestaurantsAffordable Restaurants TokyoJapan Dining 101: Questions and AnswersBasic Japanese Dishes

Discover the differences between Shabu Shabu and Sukiyaki, two iconic Japanese hot pot dishes. Shabu Shabu features thinly sliced meat and vegetables cooked in a kombu broth, while Sukiyaki offers a sweet and savory blend of soy sauce, sugar, and tender ingredients. Explore their unique flavors and find the best restaurants to try them on zenDine during your visit to Japan.

Read More

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