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Japanese: Udon

Udon Taira

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Udon Taira Description

Located in Fukuoka, Udon Taira is a charming restaurant that specializes in udon, a traditional Japanese noodle dish. With a cozy and inviting atmosphere, this restaurant is the perfect place to enjoy a delicious and satisfying meal.

What sets Udon Taira apart from other dining establishments is their dedication to creating high-quality udon noodles. Made fresh in-house every day, these noodles are cooked to perfection and have a wonderfully chewy texture. Whether you prefer your udon served hot in a flavorful broth or cold with a dipping sauce, Udon Taira has a variety of options to satisfy your cravings.

One of the standout menu items at Udon Taira is their signature dish, the 'Kake Udon.' This simple yet delicious bowl of udon features the noodles served in a savory soy-based broth, topped with green onions and tempura flakes. The combination of flavors and textures in this dish is truly delightful.

In addition to their udon dishes, Udon Taira also offers a selection of side dishes and appetizers to complement your meal. From crispy tempura to fresh salads, there is something for everyone to enjoy.

Whether you're a fan of udon or simply looking to try something new, Udon Taira is a must-visit restaurant in Fukuoka. With their dedication to quality and their delicious menu offerings, you're sure to have a memorable dining experience.

Udon Taira Overview


5-chōme-10-7 Sumiyoshi, Hakata Ward, Fukuoka 812-0018


+81 (0) 92-431-9703


11 minute walk from Hakata Station Hakata Exit.

Operating Hours

Sun: Closed
Mon: 11:15AM-3:00PM
Tue: 11:15AM-3:00PM
Wed: 11:15AM-3:00PM
Thur: 11:15AM-3:00PM
Fri: 11:15AM-3:00PM
Sat: 11:15AM-3:00PM

Payment methods


Restaurant Features


Udon Taira Reviews

Udon Taira Google Average Rating



I arrived in front of the restaurant about 10 minutes after it opened. There were about 7 people waiting in line. I waited about 15 minutes. The staff were nice. Fast service. Udon noodles are very good, chewy and soft, and this meal is cheap.


Beef and burdock 700Yen. Fishcake and burdock 600yen. Rice 150yen.
I recently dined here and tried the fish cake and burdock udon, along with the beef and burdock udon, and a side of rice. The dishes were simply delectable with a light and flavorful soup base that really hit the spot. Both the rice and udon noodles were cooked to perfection, boasting an ideal texture.

During the lunch hour, there was a slight wait, and it could potentially be longer, so I'd recommend avoiding peak times if possible. Nonetheless, the staff were incredibly friendly and efficient in serving the food. Overall, a highly recommended spot for udon enthusiasts!


Great nikku udon (beef). Potentially the best ai’ve had so far. Love the soft style of Kyushu udon. Service and atmosphere is great too, I would recommend to come early, long queues otherwise but totally worth it

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