Unagi Tokitou Review Summary

Unagi Tokitou
+81 (0) 3-6812-9671
2-chōme-11-5 Azabujūban, Minato City, Tokyo 106-0045
Key Takeaways
Unagi Tokitou offers a unique blend of traditional and innovative eel dishes that impress many diners.
The restaurant's pricing reflects its high-quality offerings, but some customers feel it may not be the best value.
The elegant ambiance and attentive service create a pleasant dining experience, though the noise level can be a concern.
What Customers Have to Say
Overall Quality
Overall, the quality of food and service is highly praised, with many customers expressing satisfaction with their dining experience. However, there are mixed feelings regarding the value for money, as some diners expected more for the price they paid.
Favorite Dishes
Customers rave about the unique dishes at Unagi Tokitou, especially the unagi burger and the various preparations of eel. Many reviews highlight the deliciousness of the eel served in different styles, including the traditional unagi don and innovative eel salads.
Price
The restaurant is considered on the higher end, with lunch prices ranging from ¥10,000 to ¥14,999 and dinner prices between ¥15,000 and ¥19,999. Some diners mention that the quality justifies the cost, while others feel there are better options for the price.
Ambiance
The ambiance is described as elegant and upscale, with a cozy counter seating arrangement that allows diners to watch the chefs at work. However, some reviews mention that the space can feel cramped, especially during busy hours.
Vibe
The vibe is a mix of traditional Japanese dining with a modern twist, creating an inviting atmosphere for both casual diners and special occasions. Guests appreciate the attentive service, although a few noted that the noise level can be high due to conversations among regulars.
Unagi Tokitou Google Average Rating
4.3
5
Google
Modern small Eel specialty restaurant. Delicious, very high quality. Unagi (eel) Burger..delicious. Recommended
5
Google
You can enjoy a full course of eel like French cuisine.