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Japanese: Yakiniku



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Yakinikuyazawatokyo Description

Located just a 3-minute walk from Tokyo Station, Yakinikuyazawatokyo is a must-visit restaurant for meat lovers. Specializing in the finest quality black wagyu beef, this establishment aims to spread the deliciousness of Japanese cuisine, particularly yakiniku, to the world. What sets Yakinikuyazawatokyo apart is their meticulous attention to detail when it comes to sourcing their beef. They not only consider the appearance and grade of the meat, but also factors such as bloodline, gender, age, and the producer. This ensures that only the highest quality black wagyu beef is served to their customers.

The menu at Yakinikuyazawatokyo offers a variety of mouthwatering options, but their yakiniku course is a standout. Prepared by their skilled meat experts, this course allows diners to savor the flavors of perfectly grilled beef. To complement the meat, the restaurant also offers a selection of carefully curated wines, chosen by their sommelier. The use of smokeless roasters ensures that guests can enjoy their meal without any unpleasant odors or smoke.

The restaurant's interior provides a relaxed and comfortable atmosphere, making it an ideal choice for a date or business dinner. Yakinikuyazawatokyo is also recognized as a 'Kamawa Certified' establishment, which means they have a strong commitment to quality control. Their dedication to serving the best possible beer is evident in their meticulous pouring techniques and the use of specialized glasses. The result is a creamy and smooth beer with a rich aroma and full-bodied flavor.

For an unforgettable dining experience that showcases the exquisite flavors of black wagyu beef, Yakinikuyazawatokyo is the place to go. With their attention to detail, commitment to quality, and inviting ambiance, this restaurant is sure to leave a lasting impression on every guest.

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Yakinikuyazawatokyo Overview


1f Toin Yaesu Building, 1-chōme-5-10 Yaesu, Chuo City, Tokyo 103-0028


+81 (0) 3-3242-2914


3 minute walk from Tokyo Station Yaesu Central Exit
3 minute walk from Nihombashi Station Exit A3.

Operating Hours

Sun: 5:00PM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Wine List


Private Dining Room


Sake Selection

WiFi Available

Yakinikuyazawatokyo Reviews

Yakinikuyazawatokyo Google Average Rating



Yakiniku Yazawa in Tokyo just earned its spot as my new carnivore haven! We dove into the chef's special menu, and let me tell you, it was a meat lover's dream.

The chef curated a beef lineup that was basically a taste bud world tour. Each cut had its own vibe, especially when you dipped it into their secret sauce magic. Our cook was on point, making sure every piece hit that perfect grill sweet spot.

After the feast, walking was more of a waddle—I'm not kidding, we were that full. But hey, that's the sign of a meal done right, isn't it?

The place is cozy, like many spots in Tokyo, so, no surprise, reservations are a must. If you're in the mood for a serious meat coma (the best kind), Yazawa is your spot. 🥩🔥 #MeatComa #YakinikuYazawa #TokyoEats


It's such a great yakiniku spot near Tokyo Station.
Atmosphere: quiet and chille. Low volume of background music+ small seats. Open kitchen placed at the center of restaurant and seats are separated well to have privacy.
Service: excellent. They separate salad or rice dish for individual serving.
Food: Even though we did not try the signature cuts, all the meats were very tasty, not overly fatty, and had good bite and flavor.
Portion: we ordered 3 meats+ a salad +a wagyu butter rice + 2 drinks, was plenty of food for dinner. Bill came out slightly over than 10,000 yen.


Amazing BBQ experiences. excellent services. Chateaubriand is very very delicious. Highly recommended.
Â¥10000 course worth the money.

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