English
Tokyo
Japanese: Gyoza
Chinese
Gyoza no Fukuho is a top-rated gyoza restaurant in Shinjuku, recognized as one of the top 100 gyoza spots. Specializing in handcrafted dumplings, this popular eatery offers a variety of gyoza options, each made with precision to ensure the perfect balance of crispy texture and juicy filling.
The restaurant's cozy atmosphere, enhanced by traditional Japanese decor, creates a welcoming space for guests to enjoy an authentic dining experience. Whether you prefer classic pan-fried gyoza or other flavorful variations, every bite reflects the skill and dedication of the chefs.
For those looking to savor some of the best gyoza in Tokyo, Gyoza no Fukuho is a must-visit. Whether you're a longtime fan of dumplings or trying them for the first time, this Shinjuku gem promises a delicious and satisfying meal.
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Nearby Stations
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Tokyo Metro Marunouchi Line
Tokyo Metro Fukutoshin Line
Toei Subway Shinjuku LineOperating Hours
Sun: 11:30AM-10:20PM
Mon: 11:30AM-3:00PM, 5:00PM-10:20PM
Tue: 11:30AM-3:00PM, 5:00PM-10:20PM
Wed: 11:30AM-3:00PM, 5:00PM-10:20PM
Thur: 11:30AM-3:00PM, 5:00PM-10:20PM
Fri: 11:30AM-3:00PM, 5:00PM-10:20PM
Sat: 11:30AM-10:20PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Family-friendly
Sake Selection
Wheelchair Accessible
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Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
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