Kirimugiya Jinroku
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/ Price RangeTokyo
Japanese: Udon
Kirimugiya Jinroku Description
Located in the bustling city of Tokyo, Kirimugiya Jinroku is a hidden gem that specializes in udon, a traditional Japanese noodle dish. This restaurant has been selected as one of the top 100 udon restaurants in the prestigious Udon East 100 selection for 2022. With a rating of 3.65 out of 5 stars and over 1,000 reviews on Tabelog, it is clear that Kirimugiya Jinroku is a favorite among locals and visitors alike.
What sets Kirimugiya Jinroku apart from other udon restaurants is their commitment to using high-quality ingredients and traditional cooking techniques. The udon noodles are made in-house daily, ensuring freshness and a perfect texture. The menu offers a variety of udon dishes, from classic favorites like kitsune udon (udon with sweet fried tofu) to more adventurous options like tempura udon (udon with crispy battered vegetables or seafood). Each dish is carefully prepared to bring out the flavors of the ingredients and provide a satisfying dining experience.
The restaurant itself has a cozy and welcoming atmosphere, with traditional Japanese decor and seating options that cater to both individuals and groups. Whether you're looking for a quick lunch or a leisurely dinner, Kirimugiya Jinroku is the perfect place to satisfy your udon cravings. So, if you're in Tokyo and craving a delicious bowl of udon, make sure to visit Kirimugiya Jinroku for an authentic and memorable dining experience.
What sets Kirimugiya Jinroku apart from other udon restaurants is their commitment to using high-quality ingredients and traditional cooking techniques. The udon noodles are made in-house daily, ensuring freshness and a perfect texture. The menu offers a variety of udon dishes, from classic favorites like kitsune udon (udon with sweet fried tofu) to more adventurous options like tempura udon (udon with crispy battered vegetables or seafood). Each dish is carefully prepared to bring out the flavors of the ingredients and provide a satisfying dining experience.
The restaurant itself has a cozy and welcoming atmosphere, with traditional Japanese decor and seating options that cater to both individuals and groups. Whether you're looking for a quick lunch or a leisurely dinner, Kirimugiya Jinroku is the perfect place to satisfy your udon cravings. So, if you're in Tokyo and craving a delicious bowl of udon, make sure to visit Kirimugiya Jinroku for an authentic and memorable dining experience.
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Kirimugiya Jinroku Overview
Nearby Stations
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Shinjuku-gyoemmae Station
Tokyo Metro Marunouchi LineOperating Hours
Sun: 11:30AM-4:00PM, 5:30PM-11:00PM
Mon: 11:30AM-4:00PM, 5:30PM-11:00PM
Tue: 11:30AM-4:00PM, 5:30PM-11:00PM
Wed: 11:30AM-4:00PM, 5:30PM-11:00PM
Thur: 11:30AM-4:00PM, 5:30PM-11:00PM
Fri: 11:30AM-4:00PM, 5:30PM-11:00PM
Sat: 11:30AM-4:00PM, 5:30PM-11:00PM
Mon: 11:30AM-4:00PM, 5:30PM-11:00PM
Tue: 11:30AM-4:00PM, 5:30PM-11:00PM
Wed: 11:30AM-4:00PM, 5:30PM-11:00PM
Thur: 11:30AM-4:00PM, 5:30PM-11:00PM
Fri: 11:30AM-4:00PM, 5:30PM-11:00PM
Sat: 11:30AM-4:00PM, 5:30PM-11:00PM
Payment Methods
Cash
Restaurant Features
Take-out Available
Reservations Accepted
Family-friendly
Non-smoking
Sake Selection
Kirimugiya Jinroku Reviews
Kirimugiya Jinroku Google Average Rating
4.2
5
Google
Iâm usually not a big fan of Udon, but this turned out to be one of my favorite meals in Japan!
The service is amazing even before you step into the restaurant. We arrived around 12 PM, right before the lunch rush, on a Sunday. We waited for only 15 minutes outside and during that time, one of the servers greeted us and provided us in English menu. She took our orders and by the time we were seated, the food arrived within five minutes. During our meal, the owner, who was so warm and welcoming, often checked in on us and made sure we had everything we needed.
I ordered the cold noodles while my husband ordered the hot. We enjoyed both dishes, but preferred the cold Udon a little more. The udon was fresh and had a nice chewy texture to it. The tempura was perfectly crisp and seasoned and was not oily at all. My favorite was the kabocha squash and squid! We also added the chicken tempura which was delicious.
We paired our meals with plum wine (great quality) for the two of us and the final total was only $22 USD!
Wish we had discovered this restaurant sooner while we were in Tokyo - absolutely a hidden gem!
The service is amazing even before you step into the restaurant. We arrived around 12 PM, right before the lunch rush, on a Sunday. We waited for only 15 minutes outside and during that time, one of the servers greeted us and provided us in English menu. She took our orders and by the time we were seated, the food arrived within five minutes. During our meal, the owner, who was so warm and welcoming, often checked in on us and made sure we had everything we needed.
I ordered the cold noodles while my husband ordered the hot. We enjoyed both dishes, but preferred the cold Udon a little more. The udon was fresh and had a nice chewy texture to it. The tempura was perfectly crisp and seasoned and was not oily at all. My favorite was the kabocha squash and squid! We also added the chicken tempura which was delicious.
We paired our meals with plum wine (great quality) for the two of us and the final total was only $22 USD!
Wish we had discovered this restaurant sooner while we were in Tokyo - absolutely a hidden gem!
5
Google
Must visit place for everybody who loves udon!!! We came here due to the recommendation from the Michelin Guide and really enjoyed their udon! Also the tempura was soooooo good! My favorite one was the squid tempura! It was so juicy almost like chicken ð€©
5
Google
Udon & Great Service!
Neighborhood joint, homey and nice.
Great service from ladies who really cared about their customers!
Order a dry and a soup udon and youâll be very satisfied!
Neighborhood joint, homey and nice.
Great service from ladies who really cared about their customers!
Order a dry and a soup udon and youâll be very satisfied!
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