Okonomiyaki Tatsu is hidden a okonomiyaki specialty restaurant located in the back alley of Hiroshima station. Managed by a warm and welcoming couple, this restaurant exudes a downtown vibe that's both inviting and budget-friendly. Since its establishment in 2010, the restaurant has been serving carefully crafted okonomiyaki dishes, characterized by a unique taste that sets it apart from larger, more commercial establishments.
What truly sets this restaurant apart is its commitment to quality. The okonomiyaki here is top-notch, made with a meticulous grilling method that ensures a crispy texture and a perfect balance of flavors. Instead of relying on artificial seasonings, they elevate their dishes with natural umami ingredients like fish meal and kelp stock. The warm and friendly service from the husband and wife team adds a special touch to the dining experience.
Okonomiyaki Tatsu epitomizes Hiroshima-style okonomiyaki at its finest. Whether you go for the meaty or veggie versions, possibly with udon, you're in for a treat. The experience gets even better if you book in advance, as they'll start whipping up your meal just as you walk in – an impeccable touch that reflects their dedication to your satisfaction. So, if you're in Hiroshima and in no hurry, indulge in this savory, heartfelt delight.
