Located in the heart of Ginza, Otako is a hidden gem that specializes in the traditional Japanese dish of oden. Oden is a comforting and hearty dish consisting of various ingredients such as fish cakes, tofu, and vegetables simmered in a flavorful broth. What sets Otako apart from other dining establishments is their dedication to using only the freshest and highest quality ingredients in their oden.
The restaurant's interior is warm and inviting, with wooden furnishings and soft lighting creating a cozy atmosphere. As you enter, you'll be greeted by the aroma of simmering broth and the sight of the chef skillfully preparing each ingredient. The menu at Otako offers a wide variety of oden options, allowing you to customize your meal to your liking. From classic favorites like fish cakes and daikon radish to more unique offerings such as octopus and quail eggs, there is something to satisfy every palate.
One of the standout dishes at Otako is their signature oden set, which includes a selection of their most popular ingredients served with a side of rice and pickles. This set is perfect for those who want to experience a variety of flavors and textures in one meal. Additionally, Otako offers a range of sake and shochu to complement your oden, enhancing the overall dining experience.
If you're looking for a truly authentic and delicious oden experience, look no further than Otako. With its prime location in Ginza and its commitment to quality ingredients, this restaurant is a must-visit for any food lover. Whether you're a seasoned oden enthusiast or trying it for the first time, Otako will leave you craving more of this comforting and flavorful dish.