English
Sato Yosuke Ginza Inaniwa Udon
¥¥
¥¥¥
/ Price RangeTokyo
Japanese: Udon
Sato Yosuke Ginza Inaniwa Udon Description
Located in the heart of Ginza, Sato Yosuke Ginza Inaniwa Udon is a must-visit restaurant for udon lovers. This charming establishment specializes in serving authentic Inaniwa udon, a type of thin, chewy udon noodles that originated in Akita prefecture. With a history dating back over 150 years, Sato Yosuke Ginza Inaniwa Udon is renowned for its commitment to preserving the traditional techniques and flavors of this beloved dish.
Step inside the restaurant and you'll be transported to a rustic and cozy atmosphere, reminiscent of a traditional Japanese countryside. The interior is adorned with wooden furnishings and warm lighting, creating a welcoming ambiance for diners. Whether you're dining alone or with a group, the friendly and attentive staff will ensure you have a memorable experience.
The menu at Sato Yosuke Ginza Inaniwa Udon features a variety of udon dishes, each prepared with the utmost care and attention to detail. From the classic Inaniwa udon served with a flavorful broth and toppings of your choice, to the indulgent tempura udon, where crispy tempura is delicately placed on top of the noodles, every dish is a delight for the senses. Don't miss the opportunity to try their signature dish, the Inaniwa udon with grated yam, which adds a unique texture and flavor to the already delicious noodles.
What sets Sato Yosuke Ginza Inaniwa Udon apart from other udon restaurants is their dedication to using only the highest quality ingredients. The udon noodles are made in-house using a traditional method that involves hand-stretching the dough, resulting in noodles that are incredibly smooth and springy. Combined with the rich and flavorful broths, each bite of udon is a true culinary delight.
Whether you're a udon aficionado or simply looking to experience the authentic flavors of Japan, Sato Yosuke Ginza Inaniwa Udon is the perfect destination. Immerse yourself in the world of udon and indulge in the exquisite flavors of this beloved dish.
Step inside the restaurant and you'll be transported to a rustic and cozy atmosphere, reminiscent of a traditional Japanese countryside. The interior is adorned with wooden furnishings and warm lighting, creating a welcoming ambiance for diners. Whether you're dining alone or with a group, the friendly and attentive staff will ensure you have a memorable experience.
The menu at Sato Yosuke Ginza Inaniwa Udon features a variety of udon dishes, each prepared with the utmost care and attention to detail. From the classic Inaniwa udon served with a flavorful broth and toppings of your choice, to the indulgent tempura udon, where crispy tempura is delicately placed on top of the noodles, every dish is a delight for the senses. Don't miss the opportunity to try their signature dish, the Inaniwa udon with grated yam, which adds a unique texture and flavor to the already delicious noodles.
What sets Sato Yosuke Ginza Inaniwa Udon apart from other udon restaurants is their dedication to using only the highest quality ingredients. The udon noodles are made in-house using a traditional method that involves hand-stretching the dough, resulting in noodles that are incredibly smooth and springy. Combined with the rich and flavorful broths, each bite of udon is a true culinary delight.
Whether you're a udon aficionado or simply looking to experience the authentic flavors of Japan, Sato Yosuke Ginza Inaniwa Udon is the perfect destination. Immerse yourself in the world of udon and indulge in the exquisite flavors of this beloved dish.
Get Inspired By This Cuisine
Sato Yosuke Ginza Inaniwa Udon Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Ginza Station
Tokyo Metro Ginza Line
Tokyo Metro Hibiya Line
Tokyo Metro Marunouchi LineHibiya Station
Tokyo Metro Chiyoda LineTokyo Metro Hibiya Line
Toei Subway Mita LineYurakucho Station
JR East Keihin-Tohoku Line
JR East Yamanote Line
Tokyo Metro Yurakucho LineOperating Hours
Sun: 11:30AM-2:30PM, 5:00PM-8:30PM
Mon: 11:30AM-2:30PM, 5:00PM-9:30PM
Tue: 11:30AM-2:30PM, 5:00PM-9:30PM
Wed: 11:30AM-2:30PM, 5:00PM-9:30PM
Thur: 11:30AM-2:30PM, 5:00PM-9:30PM
Fri: 11:30AM-2:30PM, 5:00PM-9:30PM
Sat: 11:30AM-2:30PM, 5:00PM-8:30PM
Mon: 11:30AM-2:30PM, 5:00PM-9:30PM
Tue: 11:30AM-2:30PM, 5:00PM-9:30PM
Wed: 11:30AM-2:30PM, 5:00PM-9:30PM
Thur: 11:30AM-2:30PM, 5:00PM-9:30PM
Fri: 11:30AM-2:30PM, 5:00PM-9:30PM
Sat: 11:30AM-2:30PM, 5:00PM-8:30PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Private Dining Room
Non-smoking
Stylish Interior
Family-friendly
Sake Selection
Sato Yosuke Ginza Inaniwa Udon Reviews
Sato Yosuke Ginza Inaniwa Udon Google Average Rating
4.2
5
Google
Went at about 12:30 on a Sunday and the wait was about 30-40 mins. Got the main set and it was so nice! I had not had cold udon before, also the sesame and miso dip was really refreshing and not something I have had with udon before. Not the cheapest but still very happy to have had it.
4
Google
The udon is delicious. I ordered the chicken miso with egg. The miso is strong flavoured and goes well with the egg. We also ordered seafood curry and this tasted like Thai Red Curry. It's nice. The tamago was light and fluffy.
5
Google
Yummy udon. The queue was very long but it moved fast and took about 30 minutes. It was worth the wait though. The soup and noodles were perfect and the tempura was delicious and not greasy at all. The dipping noodles came with three different sauces. Each one was very tasty. Highly recommended.
Learn More About Udon
Bites of Japan: Kake Udon Noodle Soup
11 Sep 2023Basic Japanese Dishes
Kake udon is a classic Japanese noodle soup. This article dives into its history, why it's special in Japanese culture, and how it's made. From its beginnings in the Edo period to its place in movies and books, learn about the ingredients and different ways people enjoy this comforting dish.
Read MoreUdon
Exploring the World of Udon Noodle in Japan: A Foreign Traveler's Guide
Discover the diverse and delicious world of Udon noodles in Japan. Learn about regional varieties, correct eating etiquette, and top udon spots to visit.
Read MoreMore Dining Inspiration
