Teikokuhoteru Toraguro
Tokyo
Japanese
Teikokuhoteru Toraguro Description
Located in the heart of Tokyo, Teikokuhoteru Toraguro is a renowned Japanese restaurant that offers a unique and unforgettable dining experience. Specializing in traditional Japanese cuisine, this restaurant has been selected as one of the top 100 restaurants in Tokyo by the prestigious Tokyo Hyakumeiten.
The restaurant's interior is tastefully decorated, creating an elegant and serene atmosphere. The attention to detail is evident in every aspect, from the beautifully crafted tableware to the exquisite presentation of each dish. The skilled chefs at Teikokuhoteru Toraguro masterfully prepare a wide range of authentic Japanese dishes, using only the finest ingredients to ensure the highest quality and taste.
One of the highlights of the menu is the omakase course, where diners can indulge in a culinary journey curated by the chef. Each course is carefully crafted to showcase the flavors and textures of seasonal ingredients, providing a truly immersive dining experience. From delicate sashimi to flavorful grilled dishes, every bite at Teikokuhoteru Toraguro is a delight for the senses.
What sets Teikokuhoteru Toraguro apart from other dining establishments is its commitment to preserving the traditions of Japanese cuisine while also incorporating innovative techniques. The result is a menu that pays homage to the rich culinary heritage of Japan while offering a modern twist. Whether you are a connoisseur of Japanese cuisine or simply looking for an extraordinary dining experience, Teikokuhoteru Toraguro is a must-visit destination.
The restaurant's interior is tastefully decorated, creating an elegant and serene atmosphere. The attention to detail is evident in every aspect, from the beautifully crafted tableware to the exquisite presentation of each dish. The skilled chefs at Teikokuhoteru Toraguro masterfully prepare a wide range of authentic Japanese dishes, using only the finest ingredients to ensure the highest quality and taste.
One of the highlights of the menu is the omakase course, where diners can indulge in a culinary journey curated by the chef. Each course is carefully crafted to showcase the flavors and textures of seasonal ingredients, providing a truly immersive dining experience. From delicate sashimi to flavorful grilled dishes, every bite at Teikokuhoteru Toraguro is a delight for the senses.
What sets Teikokuhoteru Toraguro apart from other dining establishments is its commitment to preserving the traditions of Japanese cuisine while also incorporating innovative techniques. The result is a menu that pays homage to the rich culinary heritage of Japan while offering a modern twist. Whether you are a connoisseur of Japanese cuisine or simply looking for an extraordinary dining experience, Teikokuhoteru Toraguro is a must-visit destination.
Get Inspired By This Cuisine
Teikokuhoteru Toraguro Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Hibiya Station
Tokyo Metro Chiyoda Line
Tokyo Metro Hibiya Line
Toei Subway Mita LineUchisaiwaicho Station
Toei Subway Mita LineYurakucho Station
JR East Keihin-Tohoku Line
JR East Yamanote Line
Tokyo Metro Yurakucho LineOperating Hours
Sun: Closed
Mon: Closed
Tue: 5:00PM-10:00PM
Wed: 5:00PM-10:00PM
Thur: 5:00PM-10:00PM
Fri: 5:00PM-10:00PM
Sat: 12:00PM-2:30PM, 5:00PM-10:00PM
Mon: Closed
Tue: 5:00PM-10:00PM
Wed: 5:00PM-10:00PM
Thur: 5:00PM-10:00PM
Fri: 5:00PM-10:00PM
Sat: 12:00PM-2:30PM, 5:00PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Wheelchair Accessible
Private Dining Room
Non-smoking
Teikokuhoteru Toraguro Reviews
Teikokuhoteru Toraguro Google Average Rating
4.9
5
Google
Very good kaiseki meal at Toraguro. Super friendly staff serving us including chef masashi takami, featuring some very interesting ingredients like mountain vegetables, super fresh seafood and even soft shell turtles.
5
Google
Outstanding Kaiseki dinner!
5
Google
Really delicious Kaiseki meal in the basement of the imperial hotel. It’s huge down there and there’s a few restaurants so give yourself a few extra minutes to find it. Once you walk in, you are seated in a beautiful setting where the chef’s are at a counter that looks more like a sushi restaurant than a traditional Kaiseki meal. We were seated at the counter and immediately attended to by a very capable staff who helped us choose a delicious Sake. The team here speaks plenty of English to easily get by the and the Chef’s are great to interact with. You’ll try some interesting things and it’s always dependent on what’s in season - it was the only place in our 8 days in Japan where we had soft shell turtle for instance. It was a great meal and I’d highly recommend it for michelin star rated Kaiseki in Tokyo.
More Dining Inspiration
