Located in Tokyo, ANTICA OSTERIA CARNEYA is a unique Italian restaurant that specializes in meat dishes. The name of the restaurant, 'CARNEYA,' meaning 'meat' in Italian, perfectly reflects its focus on showcasing the flavors of high-quality meats. From aged beef to game meats, the restaurant sources its meats from various regions, including Angus beef from Hokkaido and Miyako beef from Okinawa.
What sets ANTICA OSTERIA CARNEYA apart is its commitment to serving only the finest cuts of meat. The chef, Mr. Takeshi Naganuma, uses his exceptional skills and discerning palate to handpick the best meats available. The result is a menu filled with tantalizing meat dishes that are bursting with flavor.
Step into the warm and inviting atmosphere of this Italian eatery, reminiscent of a cozy dining spot in the streets of Italy. Whether you're dining with friends or enjoying a romantic evening, ANTICA OSTERIA CARNEYA offers a dining experience that is both comforting and indulgent. Pair your meal with a glass of wine and savor each bite of the carefully crafted meat dishes.
If you're a meat lover looking for an extraordinary dining experience, ANTICA OSTERIA CARNEYA is the place to be. Indulge in their mouthwatering meat dishes and discover the true essence of Italian cuisine.