Tokyo
French: Bistro, Steak
Italian
Located in the bustling area of Ikebukuro in Tokyo, BATON Tobu offers a unique dining experience that combines the finest A5 Yonezawa beef with a casual French bistro atmosphere. With a focus on carefully grilled A5 Yonezawa beef and seasonal dishes paired with a selection of quality wines, BATON Tobu prides itself on delivering a memorable and affordable culinary experience. Drawing on the culinary expertise honed from its 30-year history as a sushi and yakiniku restaurant, BATON Tobu showcases a wide range of carefully selected ingredients from over 50 regions across Japan, ensuring a delightful dining experience for guests of all ages.
The restaurant's menu features a variety of meticulously crafted dishes, including the popular BATON Classic Lunch Course, which allows diners to savor everything from pasta to premium Yonezawa beef, accompanied by dessert and a drink. For those looking for a customizable dining experience, the Choose Your Main Lunch Course offers a selection of main dishes paired with dessert and a drink. Additionally, the Lunch Anniversary Course with 50g of Yonezawa beef is perfect for celebrating special occasions with its sparkling toast and message plate. Whether you're a beef enthusiast or a fan of Japanese cuisine, BATON's elegant yet welcoming ambiance and delectable offerings make it a standout destination for a satisfying meal in Ikebukuro.
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Nearby Stations
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Operating Hours
Sun: 11:00AM-10:00PM
Mon: 11:00AM-10:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Wheelchair Accessible
Family-friendly
Sake Selection
WiFi Available
Wheelchair Accessible
Stylish Interior
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