Bistro O'z

Located in the vibrant neighborhood of Naka-Meguro in Tokyo, BISTRO O'z offers a unique dining experience that combines authentic French cuisine with a casual bistro atmosphere. As you step through the doors, you are enveloped in a warm and inviting space, setting the stage for a culinary journey like no other. The owner and head chef, Mr. Oshima, who honed his skills in Europe, curates a menu showcasing carefully selected premium ingredients that are the hallmark of the restaurant.

One of the standout dishes at BISTRO O'z is the A5-ranked Wagyu beef cheek stewed in red wine, boasting a tantalizing aroma and unmatched tenderness. Other must-try creations include the crispy cutlet, lamb hamburger, and dishes featuring premium ingredients like Yonezawa pork and foie gras-infused duck meat. The restaurant's dedication to using seasonal and top-quality ingredients shines through in every dish, promising a dining experience that is both exquisite and memorable. Whether you're looking to enjoy a glass of wine or savor a delightful meal, BISTRO O'z in Naka-Meguro invites you to indulge in a truly special culinary adventure.