Bistro UOKIN Gotanda is a charming French bistro located in the Gotanda neighborhood of Tokyo. As part of the Fish Kin Group, this restaurant specializes in seafood dishes that are sure to tantalize your taste buds. What sets Bistro UOKIN apart from other dining establishments is its diverse menu that not only includes classic French dishes but also a variety of pizzas and pastas. Whether you're in the mood for a traditional bouillabaisse or a mouthwatering carpaccio, Bistro UOKIN has something to satisfy every seafood lover.
One of the standout features of Bistro UOKIN is its commitment to serving the perfect pint of beer. As a certified 'Kamawa' establishment, they take great pride in their beer selection and ensure that each glass is poured with precision and care. The result is a creamy and smooth beer with a rich aroma and full-bodied flavor. Pair your meal with one of their carefully selected beers, wines, or cocktails for a truly delightful dining experience.
If you're planning a special occasion or a group gathering, Bistro UOKIN offers a fantastic party plan that is perfect for four or more people. This comprehensive course includes a variety of dishes, from their famous carpaccio to a hearty bouillabaisse, as well as speciality Napoli pizzas, risotto, and pasta. Plus, for an additional fee, you can enjoy a two-hour all-you-can-drink option that includes beer, wine, highballs, and various cocktails. Please note that the menu may vary depending on the availability of ingredients, so be sure to contact the restaurant directly for reservations and inquiries.
With its inviting atmosphere, delectable seafood dishes, and dedication to serving the perfect pint, Bistro UOKIN Gotanda is a must-visit for any food lover in Tokyo. Whether you're looking for a romantic dinner for two or a lively gathering with friends, this French bistro offers a unique dining experience that is sure to leave a lasting impression.