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Bistrot Taka

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French: Bistro

Bistrot Taka Description

Bistrot Taka, located in Tokyo's Ueno district, is a hidden gem that offers a unique dining experience. This charming bistro specializes in French cuisine with a Japanese twist, creating a fusion of flavors that is sure to delight your taste buds.

What sets Bistrot Taka apart from other dining establishments is its attention to detail and commitment to using only the freshest ingredients. The talented chefs at Bistrot Taka take great pride in their culinary creations, carefully crafting each dish to perfection. From the moment you step inside, you'll be greeted by a warm and inviting atmosphere, with elegant decor that perfectly complements the exquisite cuisine.

One of the standout menu items at Bistrot Taka is their signature dish, the 'Bistrot Taka Special.' This mouthwatering creation features tender grilled steak served with a rich red wine sauce, accompanied by a medley of seasonal vegetables. Each bite is a harmonious blend of flavors, showcasing the skill and expertise of the chefs.

Whether you're looking for a romantic dinner for two or a memorable dining experience with friends, Bistrot Taka is the perfect choice. With its impeccable service, delectable cuisine, and charming ambiance, this bistro is a must-visit for food enthusiasts and lovers of French-Japanese fusion cuisine.

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Bistrot Taka Overview


2-chōme-33-1 Yushima, Bunkyo City, Tokyo 113-0034


+81 (0) 3-3836-9250


4 minute walk from Yushima Station (Chiyoda Line, Exit 5)
10 minute walk from Ueno-hirokoji Station (Ginza Line)
10 minute walk from Ueno-okachimachi Station (Toei Oedo Line)

Operating Hours

Sun: 12:00PM-2:30PM, 6:00PM-10:30PM
Mon: Closed
Tue: Closed
Wed: 12:00PM-2:30PM, 6:00PM-10:30PM
Thur: 12:00PM-2:30PM, 6:00PM-10:30PM
Fri: 12:00PM-2:30PM, 6:00PM-10:30PM
Sat: 12:00PM-2:30PM, 6:00PM-10:30PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List


Stylish Interior

Bistrot Taka Reviews

Bistrot Taka Google Average Rating



Amazing 6 course omikase french with Japanese influence and ingredients menu. The husband cooks and the wife serves in this small 15 seat restaurant. Everything we were served was great, a terrine of raw fish and courgettes, monkfish, veal sweetbreads with Japanese mushrooms, Japanese beef with bordelaise and other courses, finished with an amazing peach dessert. Great french wine as well.

Found this small restaurant on Google maps randomly as I was looking for a neighborhood restaurant that was highly rated and it did not disappoint.

The husband trained in France and was amazed we found his restaurant. I think we were the only westerners that had dined there ever, which is exactly what I was looking for.

Hoping more people discover Bistro taka. Also there is a nice shrine next door worth visiting before dinner. Great value for the quality and preparation.

The reservation process is a little daunting since it is all in Japanese but Google translate made it possible.


1 minute walk from Yushima Tenjin. A shop that looks like a French street corner suddenly appears in a residential area. Lunch left to the chef + one glass each of white and red wine costs approximately 6,000 yen. The course dishes had good ingredients, delicious sauces, and I was very satisfied.


Each item seems to be made with great care and is delicious! I'm very satisfied! Especially the pork and cheesecake were great! Thanks for the meal! I would like to visit you again!

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