Bistrot Taka

Amazing 6 course omikase french with Japanese influence and ingredients menu. The husband cooks and the wife serves in this small 15 seat restaurant. Everything we were served was great, a terrine of raw fish and courgettes, monkfish, veal sweetbreads with Japanese mushrooms, Japanese beef with bordelaise and other courses, finished with an amazing peach dessert. Great french wine as well.

Found this small restaurant on Google maps randomly as I was looking for a neighborhood restaurant that was highly rated and it did not disappoint.

The husband trained in France and was amazed we found his restaurant. I think we were the only westerners that had dined there ever, which is exactly what I was looking for.

Hoping more people discover Bistro taka. Also there is a nice shrine next door worth visiting before dinner. Great value for the quality and preparation.

The reservation process is a little daunting since it is all in Japanese but Google translate made it possible.

1 minute walk from Yushima Tenjin. A shop that looks like a French street corner suddenly appears in a residential area. Lunch left to the chef + one glass each of white and red wine costs approximately 6,000 yen. The course dishes had good ingredients, delicious sauces, and I was very satisfied.

Each item seems to be made with great care and is delicious! I'm very satisfied! Especially the pork and cheesecake were great! Thanks for the meal! I would like to visit you again!