Castelmola

Nestled on the fifth floor of the second terminal, CASTELMOLA offers a hidden gem dining experience with a breathtaking view of the sea and sky. This authentic Italian restaurant in Tokyo focuses on the European tradition of savoring food and drinks, providing a sophisticated ambiance even within Haneda Airport. The establishment prides itself on delivering top-notch cuisine and service, inviting guests to indulge in a selection of exquisite dishes and a wide range of wines, from casual to natural varieties, allowing patrons to unwind and enjoy a leisurely dining experience.

CASTELMOLA's menu features meticulously prepared grilled dishes that are cooked to perfection, seasonal fish delicacies that change with the seasons, and a variety of full-course options to cater to different preferences. For a special occasion or celebration, the Chef's Special Omakase Course is highly recommended, offering a thoughtfully curated full-course meal using the freshest seasonal ingredients. Whether you opt for the Dinner Course with dessert included, the Fish Course Full Course, or the Chef's Special Omakase Course, each dish is a culinary delight that showcases the restaurant's dedication to quality and taste. Immerse yourself in the charm of CASTELMOLA and embark on a culinary journey that promises a memorable dining experience in the heart of Tokyo.