Comme Des Journaux

Nestled in the vibrant neighborhood of Ogikubo in Tokyo, Comme des Journaux offers a unique dining experience that seamlessly blends French cuisine with the charm of crepes and galettes. The restaurant's name, which translates to like newspapers in French, hints at its eclectic and ever-changing menu that draws inspiration from both traditional French flavors and innovative culinary techniques.

Step into Comme des Journaux, and you'll be greeted by a cozy yet stylish interior that exudes a modern Parisian bistro vibe. The menu is a delightful fusion of sweet and savory, featuring an array of mouthwatering crepes and galettes filled with an assortment of fresh ingredients like gooey cheese, savory ham, and decadent chocolate. Each dish is meticulously crafted to perfection, showcasing the chef's dedication to creating a harmonious blend of flavors and textures.

What sets Comme des Journaux apart is its commitment to offering a culinary journey that transports diners to the bustling streets of Paris. Whether you're craving a classic crepe suzette or a savory galette complete with authentic French cheese, this charming eatery promises a gastronomic adventure that will tantalize your taste buds and leave you craving for more.