Comptoir Missago
Tokyo
French: Bistro
Comptoir Missago Description
Comptoir Missago is a French restaurant located in Tokyo, Japan. Led by Chef Tsuchikiri, who has honed his skills in various cuisines such as French, sushi, and California cuisine, this restaurant offers a unique dining experience. What sets Comptoir Missago apart is its commitment to using only the finest ingredients, sourced from all over Japan. Chef Tsuchikiri personally travels around the country to find the best ingredients, ensuring that each dish is of the highest quality.
One of the standout features of Comptoir Missago is its counter seating, which allows for a more intimate dining experience. Here, guests can have conversations with the chef and customize their dishes according to their preferences. Whether you're looking for a small portion to savor multiple dishes or a larger serving, the chef will create a personalized dish just for you. Additionally, the restaurant also offers table and semi-private seating options, catering to various dining occasions, from solo dining to family meals and even business dinners.
The menu at Comptoir Missago features a wide range of dishes, with a particular focus on game meat. Chef Tsuchikiri's expertise in this area has earned the restaurant a reputation for its exceptional game dishes. From the popular Prix Fixe course, where guests can choose their own appetizer, main course, and dessert, to the Chef's Omakase course, a special selection curated by the chef himself, there is something to suit every palate. The restaurant's elegant and refined ambiance adds to the overall dining experience, making it the perfect place to indulge in exquisite French cuisine.
One of the standout features of Comptoir Missago is its counter seating, which allows for a more intimate dining experience. Here, guests can have conversations with the chef and customize their dishes according to their preferences. Whether you're looking for a small portion to savor multiple dishes or a larger serving, the chef will create a personalized dish just for you. Additionally, the restaurant also offers table and semi-private seating options, catering to various dining occasions, from solo dining to family meals and even business dinners.
The menu at Comptoir Missago features a wide range of dishes, with a particular focus on game meat. Chef Tsuchikiri's expertise in this area has earned the restaurant a reputation for its exceptional game dishes. From the popular Prix Fixe course, where guests can choose their own appetizer, main course, and dessert, to the Chef's Omakase course, a special selection curated by the chef himself, there is something to suit every palate. The restaurant's elegant and refined ambiance adds to the overall dining experience, making it the perfect place to indulge in exquisite French cuisine.
Get Inspired By This Cuisine
Comptoir Missago Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
Approximately 3 minute walk from Nan Aoyama 7-chome bus stop on Toei Bus Route 01, or about 18 minute walk from Omotesando.
Operating Hours
Sun: Closed
Mon: Closed
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM
Mon: Closed
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Private Dining Room
Family-friendly
Non-smoking
Comptoir Missago Reviews
Comptoir Missago Google Average Rating
4.5
5
Google
One of my family's favorite restaurants.
We go for every birthday, anniversary, and celebration.
The couple-run eatery exudes warmth and class, with an open kitchen layout. You feel at home but also pampered.
The husband chef can whip up anything from 13 ingredient vegetable platter, seafood paella, to decadent steaks smothered in rich wine sauce. And every single dish is customized and delicious.
The wife who oversees service is so sweet and attentive, you don't want to leave.
Needless to say, highly recommend.
We go for every birthday, anniversary, and celebration.
The couple-run eatery exudes warmth and class, with an open kitchen layout. You feel at home but also pampered.
The husband chef can whip up anything from 13 ingredient vegetable platter, seafood paella, to decadent steaks smothered in rich wine sauce. And every single dish is customized and delicious.
The wife who oversees service is so sweet and attentive, you don't want to leave.
Needless to say, highly recommend.
5
Google
Delicious and unusual French food in intimate setting. Menu is stocked with game like bear, boar and venison. The chef blends the meats with hearty French recipes. The portions are big by Japanese standards so order with care. There is an open kitchen so you can watch the chef if you sit at the counter.
5
Google
Cozy French bistro (20 seats) in Nishiazabu with outstandingly delicious food; foie gras and gibier are their specialities. Recommend going with a course rather than a la carte.
Would also recommend booking in advance!
Would also recommend booking in advance!
More Dining Inspiration
