Cork

Located in Tokyo, CORK is a unique wine restaurant that offers a delightful marriage of cuisine and wines from around the world. Embracing a novel approach, this restaurant crafts its dishes based on the selection of wines, creating a captivating dining experience for wine enthusiasts. At CORK, guests can savor specially curated dishes that perfectly complement the extensive wine selection, all while enjoying the company of a knowledgeable sommelier at the counter seats.

What sets CORK apart is its focus on the art of pairing wines with dishes, offering two distinct courses where wine and cuisine harmonize flawlessly. The restaurant's sophisticated ambiance is designed to immerse diners in the world of CORK, curated by the talented owner and chef, Daisuke Konishi. Whether you are a wine connoisseur or a food lover seeking a unique culinary adventure, CORK promises a dining experience that celebrates the intricate relationship between wine and gastronomy in a refined setting.