Dominique Bouchet Tokyo
¥¥¥
¥¥
/ Price RangeTokyo
French
Dominique Bouchet Tokyo Description
Located just a 5-minute walk from Ginza Station, Dominique Bouchet Tokyo is a gem of a French restaurant that offers a unique dining experience. The restaurant takes pride in preserving the essence of traditional French cuisine while adding a touch of sparkle and highlighting the true flavors of French gastronomy. The chef, Dominique Bouchet, has mastered the art of creating sauces that are light and flavorful, perfectly complementing the modern palate. Each dish is meticulously presented, showcasing the chef's interpretation of classic recipes with a contemporary twist.
What sets Dominique Bouchet Tokyo apart from other dining establishments is its commitment to excellence and innovation. The restaurant aims to create a harmonious blend of tradition and modernity, ensuring that each dish is a testament to the chef's passion and dedication. The menu features a variety of exquisite dishes, but one standout is the 'Omar Blue Parmentier with Caviar,' a signature dish that perfectly encapsulates the restaurant's philosophy.
Step into Dominique Bouchet Tokyo and you'll feel like you've been invited to the chef's own mansion. The elegant and tranquil ambiance adds to the overall dining experience, making it the perfect place to indulge in a culinary journey. Whether you're a connoisseur of French cuisine or simply looking for a memorable dining experience, Dominique Bouchet Tokyo is a must-visit destination.
What sets Dominique Bouchet Tokyo apart from other dining establishments is its commitment to excellence and innovation. The restaurant aims to create a harmonious blend of tradition and modernity, ensuring that each dish is a testament to the chef's passion and dedication. The menu features a variety of exquisite dishes, but one standout is the 'Omar Blue Parmentier with Caviar,' a signature dish that perfectly encapsulates the restaurant's philosophy.
Step into Dominique Bouchet Tokyo and you'll feel like you've been invited to the chef's own mansion. The elegant and tranquil ambiance adds to the overall dining experience, making it the perfect place to indulge in a culinary journey. Whether you're a connoisseur of French cuisine or simply looking for a memorable dining experience, Dominique Bouchet Tokyo is a must-visit destination.
Get Inspired By This Cuisine
Dominique Bouchet Tokyo Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Ginza-itchome Station
Tokyo Metro Yurakucho LineYurakucho Station
JR East Keihin-Tohoku Line
JR East Yamanote LineTokyo Metro Yurakucho LineKyobashi Station (Tokyo)
Tokyo Metro Ginza LineTakaracho Station
Toei Subway Asakusa LineGinza Station
Tokyo Metro Ginza Line
Tokyo Metro Hibiya Line
Tokyo Metro Marunouchi LineOperating Hours
Sun: 12:00PM-1:30PM, 6:00PM-8:00PM
Mon: 12:00PM-1:30PM, 6:00PM-8:00PM
Tue: 12:00PM-1:30PM, 6:00PM-8:00PM
Wed: Closed
Thur: 12:00PM-1:30PM, 6:00PM-8:00PM
Fri: 12:00PM-1:30PM, 6:00PM-8:00PM
Sat: 12:00PM-1:30PM, 6:00PM-8:00PM
Mon: 12:00PM-1:30PM, 6:00PM-8:00PM
Tue: 12:00PM-1:30PM, 6:00PM-8:00PM
Wed: Closed
Thur: 12:00PM-1:30PM, 6:00PM-8:00PM
Fri: 12:00PM-1:30PM, 6:00PM-8:00PM
Sat: 12:00PM-1:30PM, 6:00PM-8:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Private Dining Room
Non-smoking
No Children Under 12
WiFi Available
Wheelchair Accessible
Upscale
Dominique Bouchet Tokyo Reviews
Dominique Bouchet Tokyo Google Average Rating
4.6
5
Google
Went today for lunch, had the Menu Generations!
We had the pleasure to have lunch for my boyfriend’s birthday, and I’m very happy to have chosen this restaurant!
The dishes were presented beautifully, and had a very interesting mix of flavors and textures. For those who are looking to try something new, we definitely recommend coming here. My favorite was the scallops, while my boyfriend loved the veil for its outstanding tenderness. To finish, very elegant and delicious dessert and petit fours, accompanied by coffee and a wide variety of teas. Just exceptional!
I’d like to add that none of this experience would have made such an positive impact without the careful and attentive service we had. From start to finish, the amount of detail and care from the waiters/waitresses and receptionists was more than excellent. They carefully explained every meal (we are foreigners so it’s a shame we couldn’t fully understand everything sometimes) and they were never intimidating, which is something that might worry somebody when coming to such a prestigious restaurant.
We are definitely not people who can afford coming to places like these often, but it’s really fulfilling when we feel like our money and time is well spent. This time, it was beyond anything we could have expected. We’d like to sincerely thank the people in charge of cooking and the waiters/waitresses for such a stellar service. We hope to be back someday! 🥰
We had the pleasure to have lunch for my boyfriend’s birthday, and I’m very happy to have chosen this restaurant!
The dishes were presented beautifully, and had a very interesting mix of flavors and textures. For those who are looking to try something new, we definitely recommend coming here. My favorite was the scallops, while my boyfriend loved the veil for its outstanding tenderness. To finish, very elegant and delicious dessert and petit fours, accompanied by coffee and a wide variety of teas. Just exceptional!
I’d like to add that none of this experience would have made such an positive impact without the careful and attentive service we had. From start to finish, the amount of detail and care from the waiters/waitresses and receptionists was more than excellent. They carefully explained every meal (we are foreigners so it’s a shame we couldn’t fully understand everything sometimes) and they were never intimidating, which is something that might worry somebody when coming to such a prestigious restaurant.
We are definitely not people who can afford coming to places like these often, but it’s really fulfilling when we feel like our money and time is well spent. This time, it was beyond anything we could have expected. We’d like to sincerely thank the people in charge of cooking and the waiters/waitresses for such a stellar service. We hope to be back someday! 🥰
5
Google
My first experience in a French restaurant in Tokyo. Never crossed my mind to try anything foreign through all the years whenever I visit Japan.
The cuisine here is fabulous. Setting is well planned. Tables not too closed together. Every item served has become a memory. Didn't get any photos taken as it is the chef's request not to do so. Highly recommend this restaurant to anyone who is looking for something out of the Japanese cuisine.
The cuisine here is fabulous. Setting is well planned. Tables not too closed together. Every item served has become a memory. Didn't get any photos taken as it is the chef's request not to do so. Highly recommend this restaurant to anyone who is looking for something out of the Japanese cuisine.
5
Google
It was our last night in Japan and as we were flying home the next day which would be our 47th wedding anniversary we were looking for somewhere great to celebrate. Found Dominique Boucher’s Tokyo French restaurant on the net and made a reservation on- line which was so easy.
The whole experience was exceptional, all the staff were amazing and the food was fantastic. The presentation flavours and textures were incredible. Fabian (who is French) explained every dish and his passion for his role was very obvious. We started with a glass of champagne and enjoyed the wine pairing. Although the courses were small the Generations menu left us more than satisfied but we also managed a small serving of 3 different cheeses, on Fabian’s recommendation. It was a wonderful dinner which will be long remembered, especially after a plate appeared which the inscription as in the photo attached. Thank you all.
The whole experience was exceptional, all the staff were amazing and the food was fantastic. The presentation flavours and textures were incredible. Fabian (who is French) explained every dish and his passion for his role was very obvious. We started with a glass of champagne and enjoyed the wine pairing. Although the courses were small the Generations menu left us more than satisfied but we also managed a small serving of 3 different cheeses, on Fabian’s recommendation. It was a wonderful dinner which will be long remembered, especially after a plate appeared which the inscription as in the photo attached. Thank you all.
More Dining Inspiration
