Green Spot

Located in Yoyogi, Tokyo, Green Spot is a culinary gem celebrating its 49th year in the heart of the city. As a certified Kyoto vegetable French and Italian restaurant, it has become a beloved spot for many. The menu boasts a variety of lunch options, including the famous Hayashi Rice, simmered hamburg steak, and daily meat or fish specials, inviting guests to savor a delightful meal. What sets Green Spot apart is its dedication to using seasonal vegetables, with a focus on Kyoto vegetables, ensuring fresh and flavorful dishes for diners to enjoy.

Green Spot offers a unique dining experience with its Western-style kaiseki course, featuring a selection of appetizers, fish, meat, and the signature leek somen noodles, allowing guests to indulge in the restaurant's distinctive flavors. Additionally, the option for a 2-hour all-you-can-drink package adds to the dining experience. For those seeking a more luxurious dining experience, the Premium Course offers a rich selection of premium ingredients on top of the Western-style kaiseki course, providing exceptional value for a slightly higher price. Whether for lunch or dinner, Green Spot's menu caters to various preferences, making it a must-visit destination for food enthusiasts looking to enjoy a unique blend of French and Italian cuisine in a cozy and inviting atmosphere.