Tokyo
American: Steakhouse
Nestled in the heart of Ginza, Honten Yamashina is a distinguished steak and teppanyaki restaurant that offers a truly unique dining experience. Renowned for its exceptional selection of premium meats, including the highly sought-after Okazaki Ranch's Omi beef, which is meticulously raised for over 40 months to ensure unparalleled quality and flavor. The menu also features a variety of fresh seasonal seafood dishes that showcase the essence of each ingredient.
What sets Honten Yamashina apart is its innovative approach to teppanyaki, where skilled chefs artfully prepare and cook the finest cuts of meat right before your eyes. The elegant and modern decor of the restaurant creates a sophisticated ambiance, perfect for intimate gatherings or special celebrations. With a wine collection boasting over 1,000 carefully curated bottles, diners can indulge in the perfect pairing to complement their meal.
For a truly indulgent experience, guests can opt for the premium dining courses that highlight the exquisite flavors of Omi beef, Wagyu, and delicacies like abalone and sea urchin. Whether you're a connoisseur of fine meats or a seafood enthusiast, Honten Yamashina promises a culinary journey that celebrates the art of teppanyaki in a setting that exudes luxury and refinement.
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Operating Hours
Sun: 11:30AM-3:00PM, 5:00PM-11:00PM
Mon: 11:30AM-3:00PM, 5:00PM-11:00PM
Tue: 11:30AM-3:00PM, 5:00PM-11:00PM
Wed: 11:30AM-3:00PM, 5:00PM-11:00PM
Thur: 11:30AM-3:00PM, 5:00PM-11:00PM
Fri: 11:30AM-3:00PM, 5:00PM-11:00PM
Sat: 11:30AM-3:00PM, 5:00PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Private Dining Room
Non-smoking
Sake Selection
WiFi Available
Wheelchair Accessible
Stylish Interior
5
5
5
5
5
A map is loading...