Irréel Ningyo-cho

Nestled quietly on Daimon Street, Irréel Ningyo-cho is a charming bistro that offers a unique fusion of French cuisine using Japanese ingredients. The ambiance exudes a warm and inviting atmosphere, making it a perfect hideaway for adults to unwind and savor a selection of over 100 carefully curated wines from around the world. Whether you prefer a bottle or a glass, the sommelier and chef ensure a diverse range of labels to complement the wholesome dishes crafted to highlight the best of seasonal Japanese produce.

What sets Irréel Ningyo-cho apart is its dedication to serving dishes that are not only delicious but also gentle on the body. The menu features a variety of thoughtfully crafted courses, with the Bistro Course being a crowd favorite, offering a delightful experience of five courses including a recommended meat dish of the day, complete with a dessert and drink. For a more indulgent option, the Passion Course presents six luxurious courses showcasing the chef's expertise in both seafood and meat preparations. Additionally, the restaurant offers the Partridge Course, ideal for sharing with friends or colleagues, where guests can enjoy a selection of recommended appetizers and meat dishes prepared for sharing, creating a unique dining experience perfect for gatherings and celebrations. With a range of seating options, including counter, table, and private rooms for up to six guests, Irréel Ningyo-cho caters to a wide array of occasions, from casual drinks after work to intimate gatherings with loved ones.