Kokyu

Located in a 9-tsubo warehouse, Kokyu is a culinary laboratory where food meets innovation. Embracing the concept of reviving the old and decaying, the name Kokyu signifies breathing new life into antiquity and ancient techniques. This innovative dining establishment offers seasonal courses that come with original cocktails and tea-based pairing drinks that change with the seasons. As you step inside, you are greeted by an ambiance reminiscent of an antique shop, with shelves displaying various ceramics from different countries and eras, all contributing to the unified theme of rejuvenation and decay.

What sets Kokyu apart is its deliberate play with imbalance in its decor, creating a unique atmosphere that perfectly captures the essence of decay and renewal. The highlight of the dining experience is the original courses that change with the seasons, paired with a selection of drinks that include original cocktails and tea-based concoctions. Whether you are looking for a special dining experience or simply want to indulge in a culinary adventure, Kokyu offers a space where you can immerse yourself in a world of flavors and aesthetics. Don't miss the opportunity to explore this one-of-a-kind dining destination in the heart of Tokyo.