La Testa Dura

Nestled in a cozy corner away from the hustle and bustle of the city, La Testa Dura offers a delightful taste of authentic Italian home cooking in a safe and welcoming environment. This charming trattoria brings the essence of Italy to Tokyo, serving up seasonal flavors using fresh seafood and game meats. Their popular pasta dishes feature a choice of imported dried noodles from Italy or homemade hand-cut pasta, ensuring a true taste of Italy with every bite.

The spacious and inviting interior of La Testa Dura evokes the ambiance of a traditional Italian trattoria, making it a perfect setting for casual dining or hosting events for up to 50 guests. The menu showcases a variety of dishes, including the chef's specialty using ingredients sourced from Shizuoka's Suruga Bay. From fresh vegetables and game meats to hearty meat dishes, there is something to satisfy every palate. Don't miss out on their curated courses, which include a selection of appetizers, pasta, meat dishes, and desserts, all expertly crafted to highlight the best of each season's produce. Whether you're looking for a cozy dinner or a lively gathering, La Testa Dura promises a memorable dining experience filled with Italian charm and flavors.