On Your Side

As I was strolling around Amazake Yokocho, I saw a menu posted along the street, so I took the elevator to the second floor and entered the restaurant.
I was intrigued by the weekly menu of sautéed rockfish, so I ordered it.
The rockfish is fresh and goes very well with the curry-flavored sauce.
I scooped up the sauce with bread and enjoyed it.
But don't you need two types of small bowls? I felt it would have been better as a soup, so I deducted one star for that.

Visited at 12:00 on weekdays.
I entered without waiting.
Ordered a stew lunch.
The seasoning is well-balanced and not too strong, allowing you to enjoy the flavor of the ingredients.
It's delicious and I'll definitely be repeating it.

I had a curry set for lunch for 1200 yen. A shop on the second floor of a building in Amazake Yokocho. As soon as you take the elevator facing the street to the second floor. There are 4 counter seats, 1 2-seater seat, and 2 4-seater seats, and I visited during peak hours and had several customers ahead of me.

There are three basic types of lunch: curry, stew, and pasta. This month's curry was red wine curry with tender beef belly, so that's what I chose. I was asked to choose bread or rice, coffee or tea, so I asked for rice and coffee.

Water and paper towels came, and then the food was served with almost no wait. As expected, curry is fast. The rice and curry are served completely separately, and comes with a salad and two small dishes (Japanese shimeji mushrooms and mushrooms, pickled red cabbage).

The salad is crunchy and colorful. The small bowls are normal, and the main curry is European-style and delicious, with a strong sourness from the red wine. The belly meat was not overcooked and had a satisfying texture. The balance between the amount of roux and rice is also perfect.

The coffee after the meal is freshly brewed and very delicious. Overall, it was a satisfying lunch, and thank you for the meal.