Ovgo Baker Bbb

ovgo never misses. amazing vegan take on banana bread

Delicious banana bread

Really yummy banana bread!

2024/3/XX (Take Out)

A banana bread specialty store located on the B2F of Toranomon Hills Station Tower. This is a new business format for the plant-based bake shop ovgo Bake.

There is a store near the T-MARKET entrance.
There is no store-specific eat-in space.
I purchased the following products that I had been interested in for a while and tried them out at home.

(Take Out)
◾️Original banana bread white icing @600 yen (tax included)
◾️Chocolate banana bread/chocolate icing @600 yen
*Pay by credit card

In addition, the limited time Sakura Banana Bread is sold out.

As it is a specialty store, this banana bread has a strong banana flavor. The dough was moister than I had imagined, and the sweet aroma of ripened bananas was strong and delicious. The chocolate contains chocolate chips and has a bit of bitterness, with a good balance of sweetness and bitterness.

I have a sweet tooth, so I added icing, but if you want to enjoy the pure banana flavor, you might want to leave it without icing.
I saw a comment that banana bread goes well with vanilla ice cream, so I tried it and it goes really well with it.
Personally, I liked the original banana bread more than the chocolate banana bread because it had more of a banana flavor.

As for the customer service, the store staff was very polite, gave good product suggestions, and had a warm response.
Afterwards, they kindly gave me a normal banana bread (half) to try.
thank you very much.

There are also limited packages of Toranomon Hills cookies and loaves of banana bread, so they might make good gifts.
Although the price was Hills price, the banana bread was as delicious as expected.

Rating 3.47 (Cooking: 3.5 Cost performance: 3.4)
Reference (Service: 3.6)

A store specializing in banana bread and cookies.
All of them had a rich flavor and were very delicious.
About 3 types of banana bread? There were so many different types of cookies that I loved them so much that I wanted to try all of them.
The Toranomon-style chocolate banana and red bean paste flavors, which are exclusive to the Toranomon store, were both delicious, and of the other flavors, Snickerdoodle was my favorite.
I had the banana bread at room temperature, but I think it would be better if it was chilled and served with ice cream, so I think I'll try it again next time. It looks delicious even when warmed up, and there are many ways to enjoy it.