Pescaderia

Located in the heart of Ginza, PESCADERIA is a unique dining establishment that offers a delightful culinary experience centered around the freshest and most delicious oysters. The restaurant prides itself on serving premium Japanese oysters, sourced directly from local producers, ensuring a high-quality and authentic taste in every dish. One of their standout menu items is the Oyster Gratin Pie, a signature dish that perfectly encapsulates the restaurant's dedication to showcasing the natural flavors of the oysters.

What sets PESCADERIA apart is its innovative approach to pairing oysters with whiskey, creating a harmonious blend of flavors that elevate the dining experience to new heights. The National Oyster and Whiskey Fair, starting from May 1st, showcases this unique combination, where whiskey acts as a natural seasoning to enhance the depth of the oysters' taste. Additionally, the restaurant offers various prix fixe courses that include options like the PESCADERIA Light Prefix and the PESCADERIA Prefix, both featuring a selection of fresh oysters, hot dishes, pasta, and desserts, accompanied by a two-hour free-flowing drink service. With a cozy and inviting ambiance, PESCADERIA is the perfect destination for seafood enthusiasts and oyster lovers looking to indulge in a memorable dining experience in the bustling district of Ginza.