Point Et Ligne

Located in the heart of Tokyo, Point Et Ligne is a charming bakery cafe that seamlessly blends antique and modern elements to create a sophisticated dining space. The highlight of this establishment is its exquisite selection of artisanal bread, made with carefully selected ingredients and a touch of culinary expertise. Guests can indulge in an all-you-can-eat homemade bread experience, paired with bistro-style lunch sets featuring seasonal ingredients curated by a Michelin-starred chef.

What sets Point Et Ligne apart is its attention to detail in every aspect of the dining experience. From the meticulously sourced coffee, tea, and Japanese tea to the decadent house-made desserts crafted by skilled pastry chefs, every item on the menu reflects a commitment to quality and taste. The cozy ambiance, with a perfect fusion of antique and modern decor, provides a relaxing atmosphere for guests to savor their meal. Additionally, the restaurant offers a pet-friendly terrace where diners can enjoy their food in the company of their furry friends, adding a unique touch to the overall dining experience.