Sichuan Chinese Restaurant
¥¥¥
¥¥
/ Price RangeTokyo
Chinese
Sichuan Chinese Restaurant Description
Located in the heart of Tokyo, Sichuan Chinese Restaurant offers a unique dining experience that sets it apart from other establishments in the area. Specializing in authentic Sichuan cuisine, this restaurant is a haven for food enthusiasts looking to indulge in the bold and spicy flavors of China's southwestern province.
As you step into the restaurant, you'll be greeted by a warm and inviting atmosphere, with traditional Chinese decor and elegant furnishings. The menu at Sichuan Chinese Restaurant is a culinary journey through the rich and diverse flavors of Sichuan cuisine. From the famous Mapo Tofu to the fiery Dan Dan Noodles, each dish is expertly prepared by skilled chefs who have mastered the art of Sichuan cooking.
One of the standout dishes at Sichuan Chinese Restaurant is the Gong Bao Chicken, a classic Sichuan dish that combines tender chicken, peanuts, and chili peppers in a mouthwatering sauce. The Ma La Xiang Guo, a spicy stir-fry dish with a variety of meats and vegetables, is another must-try for those who can handle the heat. For those seeking a milder option, the Kung Pao Shrimp offers a delightful combination of succulent shrimp, crunchy peanuts, and a tangy sauce.
Whether you're a fan of spicy food or simply looking to explore the flavors of Sichuan cuisine, Sichuan Chinese Restaurant is the perfect destination. With its authentic dishes, warm ambiance, and attentive service, this restaurant promises a memorable dining experience that will leave you craving for more.
As you step into the restaurant, you'll be greeted by a warm and inviting atmosphere, with traditional Chinese decor and elegant furnishings. The menu at Sichuan Chinese Restaurant is a culinary journey through the rich and diverse flavors of Sichuan cuisine. From the famous Mapo Tofu to the fiery Dan Dan Noodles, each dish is expertly prepared by skilled chefs who have mastered the art of Sichuan cooking.
One of the standout dishes at Sichuan Chinese Restaurant is the Gong Bao Chicken, a classic Sichuan dish that combines tender chicken, peanuts, and chili peppers in a mouthwatering sauce. The Ma La Xiang Guo, a spicy stir-fry dish with a variety of meats and vegetables, is another must-try for those who can handle the heat. For those seeking a milder option, the Kung Pao Shrimp offers a delightful combination of succulent shrimp, crunchy peanuts, and a tangy sauce.
Whether you're a fan of spicy food or simply looking to explore the flavors of Sichuan cuisine, Sichuan Chinese Restaurant is the perfect destination. With its authentic dishes, warm ambiance, and attentive service, this restaurant promises a memorable dining experience that will leave you craving for more.
Get Inspired By This Cuisine
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Sichuan Chinese Restaurant Overview
Nearby Stations
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Shirokanedai Station
Operating Hours
Sun: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Mon: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Tue: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Wed: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Thur: Closed
Fri: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Sat: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Mon: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Tue: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Wed: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Thur: Closed
Fri: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Sat: 6:30AM-10:00AM, 11:30AM-3:00PM, 5:00PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Wheelchair Accessible
Upscale
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
Stylish Interior
More Dining Inspiration
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