Taira

A difficult place to find, a gem in Aoyama

It will be on the first basement floor of the Barbizon 104 building, which has a Starbucks on the first floor. Along Antique Street.
Ordered the omakase course for 10,000 yen. Started with the rich chicken broth soup. The first skewer is made from ginkgo and the veggie fassu w yakitori is also delicious.
Although it was a semi-private room, each yakitori was served individually.
In addition to the yakitori, the crab cream croquette and chawanmushi were also delicious.
For the final meal, three types are provided by default: TKG, soboro, and curry, and you can refill them.
Even though it's in Aoyama, the store is spacious and the seats are comfortable.

15k

A dinner with someone who is taking care of you.
All of them are carefully baked and you can enjoy the skill of professional craftsmen. In particular, the gizzard was cooked perfectly and the texture was irresistible. We ended up having fun starting with beer, followed by sake and wine. The minced rice at the end was great, but even though I was already full, the curry that was served was full of flavor from the chicken and I ate it up. Thank you very much, kind and smart general.