Teppanyaki Aoyama

Nestled in the backstreets of Roppongi, Teppanyaki Aoyama is a hidden gem offering a luxurious dining experience. Specializing in premium Japanese black beef and fresh seafood, this teppanyaki restaurant provides a sophisticated setting with private rooms where guests can savor the finest ingredients cooked simply on the iron griddle. The use of seasonal produce ensures that each dish is a true encounter with authenticity, showcasing the exquisite flavors of Miyazaki beef and succulent seafood like live abalone and spiny lobster that burst with freshness in every bite.

The serene ambiance of the restaurant blends elegance with traditional Japanese elements, creating a perfect space for important gatherings and business dinners. With four private rooms on the third floor, Teppanyaki Aoyama caters to intimate dining experiences, allowing guests to enjoy top-quality cuisine in a refined setting. The chef's culinary skills can be admired up close at the counter seats, adding an interactive element to the dining experience. Whether indulging in the weekday lunch courses featuring specialties like black beef hamburg steak or a seafood assortment, Teppanyaki Aoyama promises a delightful escape into a world of exquisite flavors and tranquil sophistication.