Trattoria Monolito

Nestled in the quiet residential area of Kinuta, Trattoria Monolito is a charming Italian restaurant that brings a taste of Sicily to Setagaya, Tokyo. The chef, who honed their skills in Sicily, incorporates locally sourced Setagaya vegetables and fresh seafood from Suruga Bay in dishes that showcase authentic Italian flavors. The cozy orange-hued ambiance sets the stage for a delightful dining experience where you can savor thick-cut fish carpaccio, Wagyu lamp meat and vegetable yakiniku, and a unique dish of bottarga and shirasu in burnt butter sauce.

What sets Trattoria Monolito apart is not only its delectable cuisine but also its carefully curated wine selection, featuring many rare Italian imports, and Peroni beer served fresh from the tap. Cap off your meal with homemade dolci crafted by the chef, promising a true taste of Sicily right in the heart of Kinuta. Whether you're a fan of Italian cuisine or looking to embark on a culinary journey through Sicilian flavors, Trattoria Monolito offers a dining experience that is sure to transport you to the sun-soaked shores of Sicily while enjoying the comforts of Tokyo.