Ushi Hana

Nestled in the heart of Tokyo, Ushi Hana is a hidden gem known for its exquisite teppanyaki dining experience. This restaurant, certified by Kamizawa, boasts a cozy and intimate setting where a dedicated chef weaves culinary magic on the iron griddle. The menu features a selection of premium Japanese wagyu beef, including the renowned Katsube beef from Shimane prefecture, ensuring a top-notch dining experience. A must-try is their signature Truffle Hamburger Sandwich, a true delicacy that showcases the chef's skill and dedication to quality.

What sets Ushi Hana apart is not only its exceptional cuisine but also the private teppanyaki grills in every room, where guests can witness the culinary performance up close. The restaurant's attention to detail extends to its wine selection, curated by the owner, which perfectly complements the dishes. Whether you opt for the A5 Wagyu Steak Course or the Anniversary Course for a special celebration, each dish is thoughtfully prepared using only the finest ingredients. Escape the hustle and bustle of the city and indulge in a serene dining experience at Ushi Hana, where every bite is a testament to the artistry of Japanese teppanyaki cuisine.