Akihabara Rāmen Waizu
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/ Price RangeJapanese: Ramen
Akihabara Rāmen Waizu Description
Located in the bustling neighborhood of Akihabara in Tokyo, Akihabara Rāmen Waizu is a must-visit for ramen enthusiasts. Formerly known as Menya Jumonji, this restaurant has gained a reputation for its delicious and authentic ramen dishes. Unlike other ramen shops in the area, Akihabara Rāmen Waizu stands out with its unique style and flavors.
One of the highlights of Akihabara Rāmen Waizu is its rich and flavorful broth. Made with a secret recipe that has been perfected over the years, the broth is simmered for hours to extract the maximum flavor from the ingredients. Whether you prefer a classic soy-based broth or a rich and creamy tonkotsu broth, Akihabara Rāmen Waizu has something to satisfy every palate.
In addition to the mouthwatering broth, Akihabara Rāmen Waizu also offers a variety of toppings and noodles to customize your ramen experience. From tender slices of chashu pork to perfectly cooked ajitama (marinated soft-boiled egg), each bowl of ramen is a work of art. The noodles are cooked to perfection, with a satisfying chewiness that complements the broth perfectly.
The restaurant itself is cozy and inviting, with a traditional Japanese decor that adds to the overall dining experience. Whether you're a ramen aficionado or simply looking to try something new, Akihabara Rāmen Waizu is a must-visit destination for a truly authentic and delicious ramen experience in Tokyo.
One of the highlights of Akihabara Rāmen Waizu is its rich and flavorful broth. Made with a secret recipe that has been perfected over the years, the broth is simmered for hours to extract the maximum flavor from the ingredients. Whether you prefer a classic soy-based broth or a rich and creamy tonkotsu broth, Akihabara Rāmen Waizu has something to satisfy every palate.
In addition to the mouthwatering broth, Akihabara Rāmen Waizu also offers a variety of toppings and noodles to customize your ramen experience. From tender slices of chashu pork to perfectly cooked ajitama (marinated soft-boiled egg), each bowl of ramen is a work of art. The noodles are cooked to perfection, with a satisfying chewiness that complements the broth perfectly.
The restaurant itself is cozy and inviting, with a traditional Japanese decor that adds to the overall dining experience. Whether you're a ramen aficionado or simply looking to try something new, Akihabara Rāmen Waizu is a must-visit destination for a truly authentic and delicious ramen experience in Tokyo.
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Akihabara Rāmen Waizu Overview
Phone
+81 (0) 3-6206-0030
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
7 minute walk from Akihabara Station (JR Line).
1 minute walk from Suehirocho Station (Tokyo Metro).
115 minute walk from Suehirocho Station.
Operating Hours
Sun: 10:30AM-10:00PM
Mon: 10:30AM-8:00PM
Tue: 10:30AM-10:00PM
Wed: 10:30AM-10:00PM
Thur: 10:30AM-10:00PM
Fri: 10:30AM-10:00PM
Sat: 10:30AM-10:00PM
Mon: 10:30AM-8:00PM
Tue: 10:30AM-10:00PM
Wed: 10:30AM-10:00PM
Thur: 10:30AM-10:00PM
Fri: 10:30AM-10:00PM
Sat: 10:30AM-10:00PM
Payment Methods
Cash
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Non-smoking
Akihabara Rāmen Waizu Reviews
Akihabara Rāmen Waizu Google Average Rating
3.7
5
Google
Nice tsukemen-dipping noodles and ramen restaurant, near Akihabara and Suehirocho station.
Soup is very thick, featuring pork bone, chicken broth and kombu-kelp. It's full of umami and a bit spicy.
Thick and springy noodle goes with the soup well. You can choose amount from 200g/300g/400g at the same price.
When you finished the first half of the noodle, you can add seasonings (lemon juice, black pepper, garlic paste, etc.) to enjoy how the taste changes.
Chashu-roasted pork is great. It is not fully cooked as usual, thus texture is soft, juicy and chewy.
Price is acceptable. Cash only.
Soup is very thick, featuring pork bone, chicken broth and kombu-kelp. It's full of umami and a bit spicy.
Thick and springy noodle goes with the soup well. You can choose amount from 200g/300g/400g at the same price.
When you finished the first half of the noodle, you can add seasonings (lemon juice, black pepper, garlic paste, etc.) to enjoy how the taste changes.
Chashu-roasted pork is great. It is not fully cooked as usual, thus texture is soft, juicy and chewy.
Price is acceptable. Cash only.
4
Google
Great selection of model trains on 5F. The staff helped me find an obscure tiny piece to repair a model, and tested every light and motor on others I bought. HO, N and even Z gauge dioramas in stock.
5
Google
The monday special tsukumen ramen was the best thing ever!
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