Azabu Siki
Tokyo
Japanese: Eel
Azabu Siki Description
What sets Azabu Siki apart is their commitment to using only the finest ingredients. They source their eel from select domestic suppliers, ensuring that each piece is of the highest quality. The result is a delectable and succulent eel that is cooked to perfection, with a wonderfully tender texture. Even those who are not typically fans of eel will find something to enjoy on the menu, as Azabu Siki also offers a variety of seasonal dishes made with fresh ingredients such as pufferfish and grilled chicken.
The restaurant's interior is tastefully decorated, creating a warm and inviting atmosphere for diners. With its elegant furnishings and attention to detail, Azabu Siki provides a comfortable and sophisticated dining experience. Whether you're a local resident or a visitor to Tokyo, be sure to indulge in the exquisite flavors and impeccable service that Azabu Siki has to offer.
Get Inspired By This Cuisine
Azabu Siki Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Azabu-juban Station
Tokyo Metro Namboku Line
Toei Subway Oedo LineOperating Hours
Mon: 11:30AM-2:00PM, 5:00PM-10:00PM
Tue: 11:30AM-2:00PM, 5:00PM-10:00PM
Wed: 11:30AM-2:00PM, 5:00PM-10:00PM
Thur: 11:30AM-2:00PM, 5:00PM-10:00PM
Fri: 11:30AM-2:00PM, 5:00PM-10:00PM
Sat: 11:30AM-2:00PM, 5:00PM-10:00PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Non-smoking
Family-friendly
Sake Selection
WiFi Available
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
Read MoreMore Dining Inspiration
