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Chinese: Cantonese

Botanen The Annex

Botanen The Annex Overview


1-chōme-11-3 Motomachidōri, Chuo Ward, Hyogo 650-0022


+81 (0) 78-331-5790


3 minute walk from Motomachi Station

Operating Hours

Sun: 11:00AM-3:00PM, 5:00PM-9:00PM
Mon: 11:00AM-3:00PM, 5:00PM-9:00PM
Tue: 11:00AM-3:00PM, 5:00PM-9:00PM
Wed: Closed
Thur: 11:00AM-3:00PM, 5:00PM-9:00PM
Fri: 11:00AM-3:00PM, 5:00PM-9:00PM
Sat: 11:00AM-3:00PM, 5:00PM-9:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Botanen The Annex Description

Located in the historic district of Kobe, Botanen The Annex is a renowned Chinese restaurant that specializes in Cantonese cuisine. With a long-standing tradition of serving authentic and delicious dishes, this restaurant is a must-visit for both locals and tourists alike.

One of the standout dishes at Botanen The Annex is their signature 'Lettuce Wrap with Minced Pork,' a classic Cantonese dish that perfectly balances the flavors of tender minced pork and crisp lettuce. However, the menu also offers a range of luxurious ingredients such as shark fin and spiny lobster, allowing diners to indulge in high-end Chinese cuisine.

The spacious and inviting interior of the restaurant provides a relaxing atmosphere, and private dining rooms are available for those seeking a more intimate experience. Whether you're a regular customer or a first-time visitor, Botanen The Annex offers a combination of traditional flavors and innovative dishes that will leave you completely satisfied.

Restaurant Features

Reservations Accepted


Private Dining Room


Sake Selection

Botanen The Annex Reviews

Botanen The Annex Google Average Rating


Botanen The Annex Tabelog Average Rating



All their Chinese foods are delicious and very reasonable. The restaurant is very cleanly kept, the service is good and staffs are kind. I specifically love their Kata Yaki Soba, try it, it’s really delicious.


Phenomenal!!!!! Very delicious I was very impressed. Very clean as well and service is great!!!


Great taste


Translated from Japanese:

I made a reservation for a special course meal (table for 8 people) starting on a weekday evening in January 2024. Although it was quite large, it was very delicious from start to finish and I was very satisfied with everything. "Fried wonton" "Abalone self...


Translated from Japanese:

The first time I visited was over 20 years ago. I've been coming here from time to time since then. It was a cold day today, so I had cloud noodles. Both cloud noodles and noodles are authentic Cantonese flavors. And the soup is very delicious. Chinese tea...


Translated from Japanese:

A nostalgic restaurant where my family and I have been going to eat since middle school. The beef rice with egg and green onion dressing here is exceptional. I've tried this at various Chinese restaurants, and I think this is the most delicious menu of this genre. I was happy to be able to eat it for the first time in a while.

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