Tokyo
Japanese: Beef
Located in Komiya Honten, Daikoen is a renowned Japanese BBQ restaurant that has been selected as one of the top 100 BBQ spots in Tokyo for 2023. Specializing in yakiniku and horumon, this establishment offers a unique dining experience that sets it apart from the rest. The restaurant's interior exudes a cozy and inviting atmosphere, perfect for enjoying a meal with friends and family.
Daikoen's menu features a wide variety of premium cuts of meat and organ meats, allowing diners to indulge in the rich flavors of Japanese BBQ. From succulent wagyu beef to flavorful horumon skewers, each dish is expertly prepared and grilled to perfection. The restaurant's commitment to quality and attention to detail shine through in every bite, making it a must-visit for BBQ enthusiasts looking to savor authentic Japanese flavors. Whether you're a BBQ aficionado or a first-time visitor, Daikoen promises a memorable dining experience that will leave you craving for more.
Operating Hours
Sun: 5:00PM-10:00PM
Mon: 5:30PM-10:30PM
Tue: 5:30PM-10:30PM
Wed: Closed
Thur: 5:30PM-10:30PM
Fri: 5:30PM-10:30PM
Sat: 5:30PM-10:30PM
Payment Methods
Restaurant Features
Reservations Accepted
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Wagyu beef, originating from Japan, is renowned for its exceptional quality and unparalleled marbling. Dive into the world of Wagyu, exploring its grades, cuts, and the art behind its marbling, as we unveil what makes it the world's most premium beef.
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