Dining Lieu

Located in the heart of the city, Dining Lieu offers a unique dining experience with its casual French cuisine. The name Lieu, meaning place in French, reflects the restaurant's concept of enjoying casual French dishes in a hotel's open and airy setting, surrounded by flowing water from the courtyard. The menu features a variety of dishes made with seasonal ingredients, from breakfast and lunch sets to diverse dinner courses and a la carte options. Guests can savor their meals in a sophisticated ambiance created by the large windows and high ceilings, making it an ideal spot for a relaxing and enjoyable dining experience.

One of the highlights at Dining Lieu is their popular weekday lunch set, where diners can choose a main dish from a selection, accompanied by a salad, soup, bread, and a post-meal beverage, all served in a healthy and refreshing manner with a focus on fresh vegetables. For those looking for a more indulgent lunch experience, the Chef's Lunch Set on weekdays offers a variety of options, including a half-size pasta dish along with a choice of meat or fish main course, allowing guests to enjoy a well-rounded meal in the restaurant's spacious and elegant setting. Additionally, the weekend-exclusive lunch set provides diners with the opportunity to select their main dish and enjoy a dessert, making it a perfect choice for a leisurely weekend meal. Dining Lieu truly transforms every moment into a refined dining experience, offering a delightful blend of flavors and a welcoming atmosphere for guests to unwind and enjoy their meal.