Eiraku

Japanese style Chinese food restaurant. Delicious. Recommend Omurice (omlet rice), Katsudon (fried pork bowl), Tanmen ramen.
Attention for open time.

On this day, I worked around Suitengu Shrine.
We decided to eat lunch nearby.
The name of the shop is Eiraku

This is a restaurant that I've always been interested in serving katsudon.
When I arrived at the store around 13:00, I was told that they were out of noodles today.
It's totally okay since it's for katsudon♪

I sat at the counter and ordered katsudon.
Here is what was offered after a while.
Oh, the bowl is filled with cutlets.
It looks delicious with a half-boiled egg on top.

The cutlet is thick and the batter is crispy.
The sauce on top could be milder or a little thicker.
The soup that came with it was also lightly seasoned.
I dig into the katsudon while eating the pickles.

I finished eating it in an instant.
For some reason, I think Tanmen is recommended.
If the timing is right, I would like to try that too.

revisited many times

Due to the influence of TV, it has become like a curry shop,
I tried the delicious omelet rice and the excellent katsudon here.
It's been a while since I've seen this thick meat. The clothes came off more easily than before.
I wonder if the sauce has changed a little. Maybe it's just my imagination. It's still delicious.
I stopped asking for curry orders and it seems like things have returned to normal.

In recent years, it has become like a curry shop due to the influence of the example,
This is a restaurant where omelet rice and katsudon are exquisite! (^^)
The omelet rice here is the best in the world. It's a taste that can only be found at a Western-style Chinese restaurant.
What's cool about this plate?

I was finally able to go to Amamiya's popular town noodles.
The noren curtain says it was founded in 1929, so it is a very long-established store that has been open for over 100 years.

Due to the coronavirus pandemic, we had to cancel our business and take a break for about 5 months due to illness, but we are back.
Up until now, I had gone on my day off, and had been turned away several times due to holidays, but I was disappointed.
It was a homework store, so I went there with all my might.
This store used to be open at night, but now it's only open during the day, making it difficult to visit.

Quietly located in an alley one street away from the City Air Terminal.
There is a red sign saying `OPEN'' so I feel relieved.

New ten under the noren
A cheerful voice says, “Welcome.”
Now run by sisters

The counter seats on the first floor are for 2 customers.
More and more customers are arriving
Groups go to the second floor

The menu is based on the previous generation's experience with Western cuisine.
There are many Western food menus as well.
Recommended everyday tanmen

●Tanmen @1,000 + Nikuwan @200 (all tax included)
And on the menu, the half curry set was written as `soy sauce flavored noodles only.''
When I asked, they said tanmen was OK.
●Half curry @300 please

There is a menu with pictures posted on the wall, and the shumai looks delicious. Next time.
Quickly served in 5 minutes with tanmen and side noodles
There are mountains of vegetables and the aroma of sesame oil is amazing.
Sesame oil floating in cloudy soup
Ingredients are pork, cabbage, Chinese cabbage, bean sprouts, carrots, and onions.

It's always piping hot because it's cooked in a wok every time.
The soup has a strong flavor and is seasoned with just the right amount of salt and pepper.
Dark eyes and quite a punch
The noodles are thin and almost straight.
Because it is white, it looks soft, but it retains its firmness due to the reduced water content.

As I was told, The wontons are below, they came out from below.
The skin had a chewy texture, and although it was small, it was filled with bean paste.
Contains 6 pieces

And half curry
Fukujinzuke is listed by default.
The color is slightly brown
Contains onions and pork
It's a curry with curry powder + Chinese soup.
The roux has enough flavor and I thought it would have a gentle taste,
Something that is light and yet very spicy and punchy.
Quite dry for a local Chinese curry
It's a delicious curry that betrays me in a good way.

I'm curious about the char siu and shumai that I wasn't able to get this time.

There are two counter seats and two table seats on the first floor, but there is also a second floor when it is full.
Orders are placed by phone on the second floor. To receive the consent, please take it out by yourself from the transportation elevator.
The ramen noodles are thin and easy to eat, and the soy sauce flavor is satisfying.
The egg white in the katsudon was loose, but it was very satisfying.
The fried rice is moist and only half fried rice is available on the menu, but I think I'll wait a little longer and order a regular portion.