Ginza Izariya

Located in the heart of Ginza, Tokyo, Ginza Izariya is a distinguished Japanese restaurant that has been selected as one of the top 100 Japanese cuisine establishments in Tokyo for 2023. The name Izariya originates from a local dialect meaning take your time and relax, reflecting the tranquil and inviting atmosphere of the restaurant. Renowned for its meticulous selection of seasonal ingredients sourced from various regions in Japan, including freshly flown-in bonito from Kochi, Ginza Izariya offers a culinary experience that celebrates the essence of Japanese cuisine.

What sets Ginza Izariya apart is the expertise of Owner Chef Masato Okazoe, who has also made a name for himself in Spain. The restaurant features cozy sunken kotatsu-style private rooms, providing guests with a serene dining environment. The menu boasts a variety of meticulously crafted dishes that perfectly complement the extensive selection of premium sake and wines available. Guests can indulge in the recommended dinner courses, such as the 10-course dinner featuring seasonal delicacies or the 8-course dinner with a touch of sweetness, ideal for those looking to enjoy a memorable dining experience. Whether for lunch or dinner, Ginza Izariya promises a culinary journey that harmonizes top-quality ingredients with impeccable service.