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Japanese: Yakitori

Ginza Kashiwa-feature

Ginza Kashiwa

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Ginza Kashiwa Description

Located in the heart of Ginza, Ginza Kashiwa is a specialty restaurant that focuses on Hichinai Jidori, a premium breed of chicken. As soon as you step through the doors, you are transported to a serene and elegant space, away from the hustle and bustle of the city. The restaurant's decor exudes a traditional Japanese charm, creating the perfect ambiance for a sophisticated dining experience.

What sets Ginza Kashiwa apart is their meticulous preparation of the Hichinai Jidori chicken using the finest Kishu Binchotan charcoal. Each skewer of their yakitori is expertly grilled to perfection, resulting in a mouthwatering and flavorful dish. Whether you choose the classic yakitori or their signature dish, the 'Chicken Mabushi,' you are guaranteed to be delighted by the exquisite taste and tenderness of the chicken.

In addition to their delectable chicken dishes, Ginza Kashiwa also offers a carefully curated selection of wines to pair with their yakitori. This unique pairing enhances the flavors of both the chicken and the wine, creating a harmonious and indulgent dining experience.

Whether you're looking for a special occasion or simply want to treat yourself to an extraordinary meal, Ginza Kashiwa is the perfect destination. Immerse yourself in the refined atmosphere, savor the exquisite flavors of Hichinai Jidori chicken, and embark on a culinary journey like no other.

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Ginza Kashiwa Overview


11f Vort Ginza East Ii 4-chōme-12-1 Ginza, Chuo City, Tokyo 104-0061


+81 (0) 50-5385-4763


2 minute walk from Higashi-Ginza Station (Toei Asakusa Line, Tokyo Metro Hibiya Line)
5 minute walk from Ginza Station (Tokyo Metro Ginza Line, Tokyo Metro Marunouchi Line, Tokyo Metro Hibiya Line)

Operating Hours

Sun: 11:30AM-3:00PM, 5:00PM-11:00PM
Mon: 5:00PM-11:30PM
Tue: 5:00PM-11:30PM
Wed: 5:00PM-11:30PM
Thur: 5:00PM-11:30PM
Fri: 5:00PM-11:30PM
Sat: 11:30AM-3:00PM, 5:00PM-11:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Craft cocktails


Private Dining Room


Sake Selection

Stylish Interior

Ginza Kashiwa Reviews

Ginza Kashiwa Google Average Rating



We 2 treated ourselves to the 選べるペアリングコース, which was 6 wines paired with about 13 small courses finished by coffee/tea. Outstanding experience.

SERVICE: 5.0. We were lucky to snag an early evening reservation with 2 hours notice. Service was excellent throughout the dinner.

AMBIANCE: 5.0. Located on the 11th floor overlooking a large boulevard in Ginza. It was already quite crowded when we arrived for out 6pm reservation, and we were shown to the 2 best seats for a couple to share a romantic evening. These 2 seats are located at the most inner part of the restaurant, at a wide counter facing the chef's cooking area. The location is quite private, as it is screened from the both the chef and the rest of the restaurant. Directly behind the seats are floor-to-ceiling windows with a nice city view.

FOOD: 5.0. The small courses were served one after another, paired with a wine that went with 2 to 3 of the courses. Beautiful presentation and wonderful paired tastings. Too much to list; photos of the menu (in Japanese) and courses are posted.

WINE: 4.0. The pours were generous, and each wine was paired very well with appropriate courses. The sommelier did most of our pours, explaining the wines and pairings.


5 freaking bright shiny stars!!

1. Make reservations
2. Order from a few pre-selected sets
3. Enjoy very very good yakitori and a few other accompanying dishes.

The wait staff are super attentive and will explain every course as it's brought out.

We had the ¥12500 (before tax) set with I think 23 courses. No rush, all very good. Bite sized, but at the end, felt very satisfied.

Recommend! 10 ⭐!!


An amazing menu of yokitori style chicken. You can ask for an English menu of the various courses served if needed. Waiter did explain in Japanese everything thing about the dishes and the chickens and their life prior to the skewers

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