Tokyo
Japanese: Beef
Located in the heart of Tokyo, Gotetsu Hacchobori is a renowned yakiniku restaurant that has been recognized for its exceptional quality and flavors. Specializing in Japanese barbecue, this establishment has been selected as one of the top 100 yakiniku restaurants in Tokyo for 2023. The restaurant's name, Gotetsu, which translates to five irons, reflects the dedication to using premium cuts of meat and expert grilling techniques over charcoal.
At Gotetsu Hacchobori, diners can indulge in a variety of succulent grilled meats, from marbled wagyu beef to tender pork cuts, all served with an array of traditional accompaniments and dipping sauces. The menu offers a selection of set courses and à la carte options, allowing guests to customize their dining experience to suit their preferences. The cozy yet modern interior of the restaurant provides a welcoming atmosphere for guests to enjoy an authentic yakiniku meal in the bustling city of Tokyo.
What sets Gotetsu Hacchobori apart is not only its commitment to using high-quality ingredients but also its dedication to providing a memorable dining experience. Whether you are a yakiniku enthusiast or looking to explore Japanese barbecue for the first time, Gotetsu Hacchobori offers a culinary journey that celebrates the art of grilling and the rich flavors of Japanese cuisine.
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Nearby Stations
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Operating Hours
Sun: Closed
Mon: 5:00PM-9:00PM
Tue: 5:00PM-9:00PM
Wed: 5:00PM-9:00PM
Thur: 5:00PM-9:00PM
Fri: 5:00PM-9:00PM
Sat: 5:00PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Sake Selection
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Wagyu beef, originating from Japan, is renowned for its exceptional quality and unparalleled marbling. Dive into the world of Wagyu, exploring its grades, cuts, and the art behind its marbling, as we unveil what makes it the world's most premium beef.
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