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Haibara Unagi Tsukiji No. 1

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Japanese: Eel

Haibara Unagi Tsukiji No. 1 Description

Located in Tsukiji, Tokyo, Haibara Unagi Tsukiji No. 1 is a must-visit restaurant for lovers of Japanese cuisine. Specializing in eel dishes and bento boxes, this restaurant offers a unique dining experience that sets it apart from other establishments in the area.

The star of the menu at Haibara Unagi Tsukiji No. 1 is undoubtedly the eel. Known for its delicate and flavorful meat, the eel is expertly prepared by the skilled chefs at the restaurant. Whether you prefer it grilled or served in a bento box, the eel dishes at Haibara Unagi Tsukiji No. 1 are sure to satisfy your cravings.

In addition to their eel specialties, the restaurant also offers a variety of bento boxes. These beautifully presented boxes are filled with a selection of delicious and fresh ingredients, making them a perfect choice for a quick and satisfying meal.

The restaurant's decor is simple yet elegant, creating a warm and inviting atmosphere for diners. The attentive and friendly staff ensure that every guest feels welcome and well taken care of.

If you're looking for a unique dining experience in Tsukiji, Haibara Unagi Tsukiji No. 1 is the place to go. With its delicious eel dishes, flavorful bento boxes, and welcoming ambiance, this restaurant is a true gem in the heart of Tokyo.

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Haibara Unagi Tsukiji No. 1 Overview


4-chōme-8-2 Tsukiji, Chuo City, Tokyo 104-0045


+81 (0) 3-3541-9713


5 minute walk from Tsukiji Shijo Market Station
6 minute walk from Tsukiji Station

Operating Hours

Sun: Closed
Mon: 6:30AM-2:00PM
Tue: 6:30AM-2:00PM
Wed: Closed
Thur: 6:30AM-2:00PM
Fri: 6:30AM-2:00PM
Sat: 6:30AM-2:00PM

Payment methods


Restaurant Features

Take-out Available

Haibara Unagi Tsukiji No. 1 Reviews

Haibara Unagi Tsukiji No. 1 Google Average Rating



They have 2 stalls in Tsukiji and a connoisseur of eel. They serve an assortment of grilled Unagi and I had a skewer for 90Â¥. For Unagi lovers, you can try all sorts of #unagi sets here.

3.41 rating on 🥢Tabelog
⏰ Waiting time: 5mins

More reviews on IG @wanwaiwen


Soft and Delicious! Yum 🤤 ! Reasonable prices and Great service! Get it sooner!


Amazing grilled eel! I purchased the smaller helping and it was just right. Owner was courteous and thoughtful.

Learn More About Eel

What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024
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Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.

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The Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors

Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.

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More Dining Inspiration

Haibara Unagi Tsukiji No. 1-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/eel/132p.webp