Heichinro Hibiya

Located on the 28th floor, Heichinro Hibiya offers an exquisite dining experience with authentic Chinese cuisine. As one of Japan's oldest Chinese restaurants, with a history spanning 140 years, Heichinro Hibiya has been a beloved establishment known for its Cantonese delicacies. Situated by Hibiya Park, the restaurant boasts stunning views and is renowned for its Guangzhou-style dishes. The restaurant features a variety of private rooms accommodating 2 to 80 guests, making it ideal for business gatherings, celebrations, or intimate family meals. The elegant ambiance sets the stage for guests to savor the flavors of traditional Chinese cuisine meticulously prepared by skilled chefs.

Indulge in a culinary journey with Heichinro Hibiya's meticulously crafted Cantonese dishes, showcasing a blend of fresh seafood and seasonal ingredients. The menu offers a selection of thoughtfully curated courses, such as the Chef's Special Course featuring Cantonese-style sashimi and authentic Peking duck, or the Deluxe Shark Fin Course highlighting premium ingredients like Wagyu beef steak and giant shark fin. Each dish is elegantly presented, emphasizing the restaurant's commitment to both culinary excellence and hospitality. Whether for a special occasion or a memorable dining experience, Heichinro Hibiya invites guests to immerse themselves in the art of fine Chinese dining amidst a sophisticated setting high above the bustling streets of Tokyo.