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Kadoya Description

Located in the bustling neighborhood of Musashi-Kosugi in Kawasaki, Kadoya is a hidden gem that specializes in Chinese cuisine. This charming restaurant offers a unique dining experience with its traditional decor and warm ambiance. As you step inside, you'll be transported to a different era, with its wooden furnishings, paper lanterns, and vintage artwork adorning the walls.

Kadoya's menu is a delightful fusion of classic Chinese dishes and innovative creations. From mouthwatering dumplings to flavorful stir-fries, each dish is expertly prepared using the freshest ingredients and traditional cooking techniques. One of their standout dishes is the signature ramen, which is a must-try for noodle lovers. The rich and savory broth, paired with perfectly cooked noodles and tender slices of meat, will leave you craving for more.

What sets Kadoya apart from other dining establishments is its commitment to authenticity and attention to detail. The chefs at Kadoya have mastered the art of Chinese cuisine, ensuring that every dish is a true representation of the flavors and techniques of the region. Whether you're a fan of traditional Chinese dishes or looking to explore new flavors, Kadoya is the perfect destination for a memorable dining experience.

Kadoya Overview


3-chome-1501-7 Kosugimachi, Nakahara Ward, Kanagawa 211-0063


+81 (0) 44-722-2980


2 minute walk from Musashi-Kosugi Station on the JR Nanbu Line and Tokyu Toyoko Line.

Operating Hours

Sun: Closed
Mon: 11:30AM-2:00PM, 5:30PM-9:00PM
Tue: 11:30AM-2:00PM, 5:30PM-9:00PM
Wed: 11:30AM-2:00PM, 5:30PM-9:00PM
Thur: Closed
Fri: 11:30AM-2:00PM, 5:30PM-9:00PM
Sat: 11:30AM-2:00PM, 5:30PM-9:00PM

Payment methods


Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Wheelchair Accessible



Kadoya Reviews

Kadoya Google Average Rating



Super tasty. The amount of food for the price is too good. Come back for sure.


This is a Chinese restaurant in the town of Musashikosugi. It's a Chinese restaurant, but it's famous for its cutlet curry and Turkish rice. This is a long-established store founded in 1945.
I visited on a weekday evening. I ordered Chinese restaurant cutlet curry. The curry had a mild, home-style taste that was different from the one from the central kitchen. The cutlet fried in lard was hot and crispy. It's not cheap, but the cutlets are large and the curry roux contains meat. It came with Chinese soup and a separate plate of Fukujinzuke. It was a strange combination, but the soup went well with the curry.
There are table seats and counter seats inside the store.

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