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Kaichi

Tokyo

Japanese: Soba


Kaichi Description

Located in Tokyo, Kaichi is a charming restaurant that specializes in soba, a traditional Japanese noodle dish made from buckwheat flour.

What sets Kaichi apart from other dining establishments is its dedication to serving high-quality soba noodles. The chefs at Kaichi have mastered the art of soba-making, ensuring that each strand of noodle is perfectly cooked and has a delightful texture. The menu offers a variety of soba dishes, from classic cold soba served with a flavorful dipping sauce to hot soba in a rich and savory broth.

In addition to their exceptional soba, Kaichi also offers a selection of other delicious dishes to complement your meal. From appetizers like tempura and sashimi to mouthwatering desserts, there is something for everyone to enjoy. The restaurant's cozy and traditional decor creates a warm and inviting atmosphere, making it the perfect place to relax and savor the flavors of authentic Japanese cuisine. Whether you're a soba enthusiast or simply looking for a unique dining experience, Kaichi is a must-visit restaurant in Tokyo.

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Kaichi Overview

Restaurant WebsiteDirections

Address

2-chōme-1-16 Hamamatsuchō, Minato City, Tokyo 105-0013

Phone

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+81 (0) 3-5777-1212

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Daimon Station

Asakusa LineToei Subway Asakusa Line
Oedo LineToei Subway Oedo Line

Hamamatsucho Station

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line

Operating Hours

Sun: Closed
Mon: 11:30AM-2:00PM, 5:00PM-10:00PM
Tue: 11:30AM-2:00PM, 5:00PM-10:00PM
Wed: 11:30AM-2:00PM, 5:00PM-10:00PM
Thur: 11:30AM-2:00PM, 5:00PM-10:00PM
Fri: 11:00AM-2:00PM, 5:00PM-10:00PM
Sat: Closed

Payment Methods

Cash, AMEX, JCB

Restaurant Features

Reservations Accepted

Private Dining Room

Sake Selection

Learn More About Soba

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19 Sep 2023
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Discovering Japanese Soba Noodle: Buckwheat Noodles and the Art of Soba

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