Katsukichi Bodaijyu
Tokyo
Japanese: Izakaya
Katsukichi Bodaijyu Description
What sets Katsukichi Bodaijyu apart is their commitment to using authentic ingredients and techniques. The tonkatsu is fried in corn salad oil, resulting in a light and crispy texture. Accompanied by fragrant green shiso rice, red miso soup, pickles, and salad, the tonkatsu at Katsukichi Bodaijyu offers a delightful combination of flavors. The menu also features a variety of other dishes, including traditional Japanese cuisine, all made with natural ingredients and without any artificial additives.
Whether you're a tonkatsu enthusiast or simply looking for a unique dining experience in Shibuya, Katsukichi Bodaijyu is a must-visit. Indulge in the rich flavors of their carefully prepared tonkatsu and immerse yourself in the warm and inviting ambiance of this traditional Japanese restaurant.
Get Inspired By This Cuisine
Nearby Stations
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Shibuya Station
Operating Hours
Mon: 11:00AM-3:00PM, 5:00PM-9:00PM
Tue: 11:00AM-3:00PM, 5:00PM-9:00PM
Wed: 11:00AM-3:00PM, 5:00PM-9:00PM
Thur: 11:00AM-3:00PM, 5:00PM-9:00PM
Fri: 11:00AM-3:00PM, 5:00PM-9:00PM
Sat: 11:00AM-9:00PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Family-friendly
Non-smoking
Sake Selection
Stylish Interior
Katsukichi Bodaijyu Reviews
Katsukichi Bodaijyu Google Average Rating
5
5
5
The set consisted of a large salad (there’s dressing at the table), pickled veggies, miso soup and potato salad. You can choose the side of rice, we ordered medium but could’ve got away with a small portion because of all the food already included. The curry was delicious as it’s made with bones and vegetable broth and it was slightly spicy. The pork katsu was delicious and not too fried.
Each set was ¥3,000 and we were both full.
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